Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, very easy no bake cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Very Easy No Bake Cheesecake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Very Easy No Bake Cheesecake is something that I have loved my entire life. They are fine and they look wonderful.
A no-bake cheesecake made with caramel candy, chocolate and pecans, this tastes just like the turtle candy! Hot tip: An easy way to drizzle fudge topping is to put it in a sealable plastic bag, snip off a corner and pipe away! To prepare the crust, mix together the graham cracker crumbs, brown sugar and cinnamon in a small bowl. Gently stir in the melted butter and mix until combined.
To get started with this recipe, we have to first prepare a few ingredients. You can have very easy no bake cheesecake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Very Easy No Bake Cheesecake:
- Take 1 packages Graham Cracker Crust ( bought in grocery or can make your own)
- Make ready 16 oz of Philadelphia Cream Cheese (softened) (2 x 8oz pkgs)
- Prepare 1/2 cup white sugar
- Get 1/4 tsp salt
- Take 2 tsp lemon juice
- Get 2 tsp vanilla extract
- Prepare 1 small container of Cool Whip (500ml)
- Get 4 cup frozen field berries (slightly thawed, can use fresh if preferred and any type of fruit)
Heat and mix together a jar of lemon jam with some sugar and lemon juice in a saucepan. Put as much of each ingredient until you like the taste. When sugar has dissolved take off heat,let cool for a while. This no-bake cheesecake recipe is so easy and perfect for beginners!
Steps to make Very Easy No Bake Cheesecake:
- Blend softened cream cheese, sugar, and salt until smooth and fluffy. ( My sister in law swears by doing this by hand with a wooden spoon but you can use a blender. ;) )
- Stir in lemon juice and vanilla extract.
- Stir in cool whip and berries. Mix well.
- Pour into graham cracker crust.
- Chill in the fridge for at least 6 hours. (Overnight is better, will set and firm up a little more)
- Enjoy! :)
- Ready to serve and ENJOY!
When sugar has dissolved take off heat,let cool for a while. This no-bake cheesecake recipe is so easy and perfect for beginners! After taking a bite, you would never know how simple it is. It's everything a cheesecake should be…silky, smooth, light, creamy and decadent. You won't be able to get enough!
So that’s going to wrap this up for this exceptional food very easy no bake cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
