Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cake phirni - fusion style. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cake Phirni - Fusion Style is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cake Phirni - Fusion Style is something which I have loved my whole life. They’re fine and they look fantastic.
Christmas Recipe - Boondi Phirni Cheese Cake - Its a fusion and new version of our traditional recipes and loved by everyone. Christmas Recipe - Boondi Phirni Cheese Cake - Its a fusion and new version of our traditional recipes and loved by everyone. For the crunch you can use bread croutons, chocolate cookies, or vanilla sponge cake. Phirni Parfait is one of those desserts that can be totally customised as per your liking.
To begin with this particular recipe, we have to first prepare a few components. You can cook cake phirni - fusion style using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cake Phirni - Fusion Style:
- Prepare 1 litre full cream milk
- Take 1 cinnamon stick
- Take 4-5 green cardamoms
- Make ready 6-7 tbsp. sugar or to taste
- Get 1 cup cake crumble
- Prepare 1 tsp. rose water
- Prepare 1 tbsp. chopped nuts
- Take strands few saffron
While talking about delectable Indian cake or dessert, consider whipped cream and pista thandai together. The ideal mousse cake with these ingredients will make a great sweet. This isn't the whole recipe obviously. * Cake Phirni * Fusion Style * Coconut Layer Cake FUSF * Eggless Semolina Cake * Coffee Flavoured Eggless Semolina Cake * Pudding Cake * Lemon Butter Cake with Lemon Glazing * Cassava cake * Coffee Condense Milk Cake * Scripture Cake * Brazilian Carrot Cake * Coffie Lover's Cake Makhane Ki Phirni Recipe - Lotus Seed Milk Pudding. Pour the batter in an oven-safe bowl lined with parchment paper and bake it.
Steps to make Cake Phirni - Fusion Style:
- Crumble the cake.
- Bring the milk to a boil along with cinnamon and cardamoms.
- Add the crumbled cake and the nuts. Simmer on a low flame.
- When almost half reduced, add the sugar and simmer till it is dissolved.
- Check for the right consistency. Switch off the flame and add the rose water. Set aside to cool.
- Serve, chilled, garnished with chopped nuts and saffron.
- Ready to serve and ENJOY!
This isn't the whole recipe obviously. * Cake Phirni * Fusion Style * Coconut Layer Cake FUSF * Eggless Semolina Cake * Coffee Flavoured Eggless Semolina Cake * Pudding Cake * Lemon Butter Cake with Lemon Glazing * Cassava cake * Coffee Condense Milk Cake * Scripture Cake * Brazilian Carrot Cake * Coffie Lover's Cake Makhane Ki Phirni Recipe - Lotus Seed Milk Pudding. Pour the batter in an oven-safe bowl lined with parchment paper and bake it. To make rasmalai milk, boil milk in a pan while stirring occasionally until it reduces in quantity and thickens. Add sugar and cardamom powder and cook for a couple of minutes more. See more ideas about indian desserts, desserts, indian food recipes.
So that’s going to wrap it up for this exceptional food cake phirni - fusion style recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
