Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, deliciously easy cheesecake squares!. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Deliciously Easy Cheesecake Squares! is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Deliciously Easy Cheesecake Squares! is something that I’ve loved my whole life.
See how easy it is to make cheesecake. With Philly you always get the perfect cheesecake. Was my first time making cheesecake and it turned out amazing! Take a square baking pan and line it with aluminum foil and spray with cooking spray or melt a bit of butter (additional to above) and coat the foil with it.
To begin with this recipe, we have to prepare a few ingredients. You can cook deliciously easy cheesecake squares! using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Deliciously Easy Cheesecake Squares!:
- Make ready Crust
- Take 1 cup Crushed Graham Cracker Crumbs
- Get 2 tbsp Butter/Margarine (Melted) ( I used margarine)
- Get Filling (Top Layer)
- Prepare 1 8oz pack Cream Cheese (I used reduced fat, but its not recommended to use fat free!)
- Make ready 1/4 cup Sugar
- Prepare 1 Egg
- Make ready 2 tbsp Milk (I used Vanilla Almond Milk)
- Make ready 1 1/2 tbsp Lemon Juice (fresh lemon is best!)
- Make ready 1/2 tsp Vanilla
- Make ready Garnish
- Take 1/3 cup Melted Chocolate of Choice (I used Dark)
- Make ready 1 Fresh Fruit of Choice
To make Filling: Beat together the white sugar, and cream cheese until smooth. Stir in the egg, milk, lemon juice, and vanilla and mix well. Spread filling mixture over baked crust. Sprinkle reserved mixture on as a topping.
Instructions to make Deliciously Easy Cheesecake Squares!:
- Preheat oven to 350?
- Take a square baking pan and line it with aluminum foil and spray with cooking spray or melt a bit of butter (additional to above) and coat the foil with it
- In a bowl mix together Graham Cracker crumbs and melted butter until all the crumbs are evenly coated
- Spread this mixture evenly across the bottom on the greased pan and pat down firmly
- Set this aside and prep the filling, beat the sugar with the room temp cream cheese with your mixer until smooth
- Mix in remaining ingredients until all well incorporated
- Pour over crust in pan and place in the oven
- Bake for approx 10-15 mins, until the sides are a bit firm but the centre still a bit jiggly if you were to shake it. (google when to know a cheesecake is done if that's not clear) :)
- Allow to cool for a bit in room temp and then place in the fridge for several hours. Best to do this a night before you need it. I find the longer they sit in the fridge the better they taste
- Take out of fridge and cut into even bars whatever sizes you like, I did an even 9 bars
- You can dress these up anyway you like! Add your favourite sauces or like me top it with some fresh raspberries and blueberries and drizzle some delicious melted dark chocolate on top, place back in fridge to allow chocolate to harden and dig in!
- Ready to serve and ENJOY!
Spread filling mixture over baked crust. Sprinkle reserved mixture on as a topping. Let cool on wire rack and refrigerate. Cheesecake bars make a creamy and delicious dessert. Crush up the graham crackers in a food processor to make graham cracker crumbs.
So that is going to wrap it up with this exceptional food deliciously easy cheesecake squares! recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!