Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mini cherry cheesecakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In another bowl, combine cream cheese, sugar, lemon juice and vanilla. Add egg; beat on low speed just until combined. To reserved juice, add cherries, sugar. Remove from muffin cups to cooling rack.
Mini Cherry Cheesecakes is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mini Cherry Cheesecakes is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mini Cherry Cheesecakes:
- Get FOR THE BASE:
- Take 1 cup Graham cracker crumbs
- Make ready 3 tablespoons butter
- Make ready 1 teaspoon sugar
- Prepare FOR THE FILLING AND TOPPING:
- Make ready 1 (8 oz) package of cream cheese, softened
- Take 1/3 cup sugar
- Take 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Prepare 1 can cherry pie filling or any fruit pie filling
Fill ⅔ full with cream cheese filling. Mini Cherry Cheesecakes - Fun and adorable mini cheesecakes have a crunchy graham cracker crust, a creamy cheesecake filling, and are topped with cherry pie filling but you can top them with anything you'd like! EASY, sure to impress, and mini food always tastes BETTER! Mix graham crackers, sugar and melted butter.
Steps to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
- Ready to serve and ENJOY!
EASY, sure to impress, and mini food always tastes BETTER! Mix graham crackers, sugar and melted butter. Press a spoonful into each cupcake liner and press firmly to the bottom, more or less depending on how thick you want the crust. Beat cream cheese, sugar, eggs, and vanilla until thick and creamy. Set foil liners on cookie sheet or in mini cheesecake pans and remove paper inserts.
So that’s going to wrap this up with this exceptional food mini cherry cheesecakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
