My Children’s Parfait
My Children’s Parfait

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my children’s parfait. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Children’s Parfait is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. My Children’s Parfait is something that I have loved my entire life. They’re fine and they look wonderful.

My Children's Parfait This is the dessert that my children used to make by themselves when they were young. While we were living in Japan for a short period of time, my children fell in love with Japanese style parfait, made by layering jelly, whipped cream, ice cream, and fruit, usually served in a tall glass. Instructions to make My Children's Parfait: Make jelly according to the instruction. Place into serving glasses, add some fruit, and allow to set in the fridge. *Note: You may not need all jelly depending on the size of the glasses.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my children’s parfait using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Children’s Parfait:
  1. Prepare 1 box Instant Jelly Granules
  2. Take *Note: Today I used 'Aeroplane' Jelly Strawberry Flavour. It make 500ml jelly
  3. Get Fresh OR Canned Fruit
  4. Make ready 1/2 cup Thickened Cream *whipped with 1 tablespoon Caster Sugar
  5. Get A few slices Sponge Cake *OR some Cookies, ‘Savoiardi’, or etc
  6. Take Ice Cream
  7. Make ready Extra Topping *e.g. ‘Pocky’ Sticks, Wafer Sticks, Nuts, etc
  8. Make ready <Soft Custard>
  9. Get 1 cup Milk
  10. Get 2 Egg Yolks
  11. Take 2-3 tablespoons Sugar
  12. Prepare 1 tablespoon Plain Flour
  13. Take 1/2 teaspoon Vanilla Extract

My kids LOVED this yogurt berry parfait and gobbled up every last bit. Place the yogurt in a small mixing bowl, and add the maple syrup. These yogurt parfaits are perfect for breakfast or an after school snack - packed with protein, grains and fruit for lasting feel good energy. Sprinkle the remaining fruit and nuts over the yogurt, and drizzle with additional honey if desired.

Instructions to make My Children’s Parfait:
  1. Make jelly according to the instruction. Place into serving glasses, add some fruit, and allow to set in the fridge. *Note: You may not need all jelly depending on the size of the glasses.
  2. To make Soft Custard, place all ingredients in a heat-proof bowl and whisk well. Cook in the microwave at medium power about 500W for 2 minutes. Mix well, then cook again at medium power for 2 minutes and mix well, and cook again for 1 minute and mix well.
  3. *Note: Naturally you can cook custard in a saucepan. Combine Egg Yolks, Sugar and Flour in a saucepan. Then add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard comes to the boil and thickens.
  4. Allow the soft custard to cool, then chill in the fridge.
  5. When the jelly is set, soft custard is chilled and cream is whipped, construct your own parfait.
  6. *Note: Today I layered custard and sponge cake pieces on top of jelly, covered with whipped cream, topped with vanilla ice cream and fruit, then I added children’s favourite ‘Pocky’ sticks.
  7. Ready to serve and ENJOY!

These yogurt parfaits are perfect for breakfast or an after school snack - packed with protein, grains and fruit for lasting feel good energy. Sprinkle the remaining fruit and nuts over the yogurt, and drizzle with additional honey if desired. In a medium bowl, stir together the chopped strawberries with the remaining sugar. Take out and let apples cool. Then layer yogurt, granola, apples, and yogurt to make your parfait.

So that’s going to wrap it up for this exceptional food my children’s parfait recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!