Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, gems chocolate cake for kids | atta fruit and nut cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Atta fruit and nut cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Atta fruit and nut cake is something that I’ve loved my whole life. They are nice and they look wonderful.
Gems Chocolate Cake For Kids Atta Fruit And Nut Recipe By. Chocolate Cream Gems Cake Half Kg Gift Decorated Cakes. Order Chocolate Gems Cake Half Kg At Best. Gems Kitkat Cake Delivery The Balloon Hub.
To begin with this recipe, we must first prepare a few components. You can have gems chocolate cake for kids | atta fruit and nut cake using 17 ingredients and 24 steps. Here is how you cook it.
The ingredients needed to make Gems Chocolate Cake for kids | Atta fruit and nut cake:
- Get 1 cup Atta/ wheta flour
- Prepare 2 tablespoons corn flour
- Get 1 teaspoon Baking powder
- Prepare 2 tablespoons Cocoa powder
- Prepare 3 tablespoons butter
- Take 4 tablespoons Powdered jaggery
- Prepare 1/2 cup condensed milk
- Prepare 1 tablespoon Chopped cashewnuts
- Make ready 1 tablespoon chopped almonds
- Take 1 tablespoon chopped pistachio
- Prepare 2-3 deseeded, chopped dates
- Take 10 raisins chopped
- Prepare 200 gm chilled whip cream
- Take 50 gm dark chocolate
- Take 1 tablespoon fresh cream
- Take 1 packet Bourbon biscuit
- Prepare 4-5 packets gems
And cakes are a dessert perfectly designed for celebrating. Gems chocolate cake for kids atta fruit and nut recipe by pv iyer cookpad healthy eggless chocolate semolina cake recipe eggless chocolate cake recipe by sunita khanna ndtv food chocolate truffle cake recipe quick dessert recipes the best chocolate cake hot hits. The Rasmalai Cake is adapted from traditional exotic Bengali dessert and is gaining popularity all over India due to its unique Delicious Fusion. The cake is prepared using a soft base with flavoured cream and textured spongy Rasmalai.
Instructions to make Gems Chocolate Cake for kids | Atta fruit and nut cake:
- Mix cocoa powder with 1/2 cup boiling water and set aside to cool
- Preheat oven to 180C for 10 minutes
- In a bowl whisk together Atta, corn flour and baking powder
- In a mixing bowl, add the butter and jaggery. Beat it until it is creamy and fluffy, then add the condensed milk, whisk for 2-3 mins.
- Mix flour and cocoa mixture by alternating in 2-3 steps
- Add the chopped dry fruits and nuts and mix untill combined
- Pour in a 6 inch round greased and lined cake tin and bake for 30 minutes or until toothpick inserted comes out clean.
- Cool the cake tin over wire rack. Once cooled Invert the cake over wire rack and let the cake cool.
- Wrap in cling wrap and refridegrate for 2-3 hours
- Beat the whipping cream with a hand blender till stiff peaks.
- Melt chocolate and fresh cream over a double boiler or in a microwave.
- Tort the cake in 2 or 3 layers and keep ready.
- Over a cake board or serving dish, apply some whip-cream and place the bottom cake layer.
- Apply generous amount of whip cream and spread evenly. Sprinkle grated chocolates.
- Place the top layer of cake upside down, spread whip cream evenly, again sprinkle grated chocolate.
- Place the middle layer on top and apply whip cream to cover the top.
- Now apply whip cream on sides and cover the cake. You need not be perfect as we will decorate with biscuits and chocolates.
- Pour the prepared dark chocolate ganache and spread on the cake surface.
- Open the sandwhiched bourbon biscuits and remove the cream. Discard or use for other purpose
- Gently press the biscuits on side of the cake. Do it all over cover the cake fully.
- Take a plastic straw and insert inside the cake in a slant position to give pouring effect.
- Chop off the excess piece of straw. Apply some chocolate ganache all over the straw. Stick gems all around the straw. Place an open gems chocolate cover on the top of straw.
- Refridegrate this so the ganache sets and everything sticks in place.
- Serve to happy kids without any guilt
- Ready to serve and ENJOY!
The Rasmalai Cake is adapted from traditional exotic Bengali dessert and is gaining popularity all over India due to its unique Delicious Fusion. The cake is prepared using a soft base with flavoured cream and textured spongy Rasmalai. The unique Rasmalai cake is a perfect blend of classic Vanilla sponge, Rasmalai milk, Dry fruits, and soft rasmalai sweets. If there's no chocolate in Heaven, I'm not going. Nothing is more romantic than chocolate.
So that’s going to wrap it up with this exceptional food gems chocolate cake for kids | atta fruit and nut cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!