Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate & banana okara cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Chocolate & Banana Okara Cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chocolate & Banana Okara Cake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chocolate & banana okara cake using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate & Banana Okara Cake:
- Make ready 300 grams Fresh okara
- Take 2 Banana
- Get 2 tbsp Cocoa powder
- Make ready 1 tbsp Beet sugar
- Get 3 tbsp Katakuriko
- Make ready 1 +3 Walnuts
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Steps to make Chocolate & Banana Okara Cake:
- Mix all ingredients well in a bowl. Crush the walnuts to your liking.
- When it is mixed well, shape it firmly with your hands and microwave at 600W for 7 minutes. Then it is done!
- This is when I shaped it firmly with a milk carton and microwaved it.
- You can add raisins instead of cocoa powder and make a simple banana cake.
- This is when I made it with 1/4 pumpkin instead of banana, and 1 tablespoon of black sesame seeds instead of cocoa powder. Adjust the moisture with tofu.
- Ready to serve and ENJOY!
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So that is going to wrap this up for this special food chocolate & banana okara cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!