Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hanpen fish cake sandwich with chicken and green onions. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together. Cut the hanpen into fourths, and cut it in half length-wise so you can make sandwiches. Coat a frying pan with a fair amount of vegetable oil, and cook covered. Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together.
Hanpen Fish Cake Sandwich with Chicken and Green Onions is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Hanpen Fish Cake Sandwich with Chicken and Green Onions is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have hanpen fish cake sandwich with chicken and green onions using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hanpen Fish Cake Sandwich with Chicken and Green Onions:
- Make ready 2 Hanpen
- Make ready 200 grams Ground chicken
- Get 2 stalks Green onions (cut into small pieces)
- Get 2 slice Meltable sliced cheese
- Make ready 3 Eggs
- Make ready 1 Vegetable oil (for frying)
- Get 1 dash ☆Salt and pepper
- Prepare 1/2 tsp ☆Soy sauce
- Prepare 1/2 tsp ☆Grated ginger in a tube
Hanpen Fish Cake Sandwich with Chicken and Green Onions instructions Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together. The first item from Chef Masakazu Sasaki (Torihei's Oden Chef) is their Hanpen (Hanpen Fish Cake), a made-from-scratch, wondrous creation. Taking the first bite, it's so light and airy, fluffy and truly like eating a cloud or a dream, if dreams could be made physical. (^_^) It was that good! Once boiling, lower the heat to simmer (low), skimming off the scum and foam along the way with a fine-mesh strainer.
Instructions to make Hanpen Fish Cake Sandwich with Chicken and Green Onions:
- Place the minced chicken, green onions cut into small pieces, and ☆ into a bowl, and mix together.
- Cut the hanpen into fourths, and cut it in half length-wise so you can make sandwiches. Put the mixture from Step 1 and the cheese in between, and coat with whisked egg.
- Coat a frying pan with a fair amount of vegetable oil, and cook covered with a lid over a low~medium heat. Flip over once browned, brown the other side, and they are done.
- Ready to serve and ENJOY!
Taking the first bite, it's so light and airy, fluffy and truly like eating a cloud or a dream, if dreams could be made physical. (^_^) It was that good! Once boiling, lower the heat to simmer (low), skimming off the scum and foam along the way with a fine-mesh strainer. Add all the fish cakes and mochi packets. I would definitely recommend the tarts and skip the sandwiches. The rum cake and the souffle was undeniably the highlight of the meal.
So that is going to wrap it up for this special food hanpen fish cake sandwich with chicken and green onions recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
