Sattu Christmas cup cake
Sattu Christmas cup cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sattu christmas cup cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sattu Christmas cup cake is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Sattu Christmas cup cake is something which I’ve loved my entire life.

Sattu Christmas cup cake step by step. Sieve all dry ingredients in a bowl sattu, baking soda and powder, cinnamon powder, ginger powder. Add soaked dried fruits along with half quantity of almonds and walnuts. Mix brown sugar, oil, and curd in other bowl..

To begin with this particular recipe, we must prepare a few components. You can have sattu christmas cup cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sattu Christmas cup cake:
  1. Prepare 2 cup sattu aata
  2. Prepare 1.5 cup brown sugar
  3. Get 3/4 cup oil
  4. Prepare 3/4 cup curd
  5. Get 1/2 tsp Baking powder
  6. Prepare 1.5 tsp baking soda
  7. Prepare 1/2 tsp cinnamon powder
  8. Prepare 1/2 tsp ginger powder
  9. Prepare 1 tsp Vanilla essence
  10. Get 1/2 cup nuts(walnuts, almonds, raisins, apricots, fig, dates)
  11. Prepare 1/2 cup juice (mix fruits or orange)

Sattu which is the key ingredient of my cake here is usually nothing but roasted & ground chickpea floor. Prepare cake mix according to package directions. Divide batter among cups and bake until a toothpick inserted in the center. Beat cake mix, water, eggs, and oil in a large bowl with an electric mixer until combined.

Steps to make Sattu Christmas cup cake:
  1. Soak all dried fruits in fruit juice for 2 hours.
  2. Sieve all dry ingredients in a bowl sattu, baking soda and powder, cinnamon powder, ginger powder.
  3. Add soaked dried fruits along with half quantity of almonds and walnuts
  4. Mix brown sugar, oil, and curd in other bowl
  5. Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
  6. Grease a cup cake and pour the cake batter in it. Sprinkle sunflower seeds and cherry on top of the batter.
  7. Bake the cup cake in 180°c preheat oven for 15 min.
  8. Cool it and serve.
  9. Ready to serve and ENJOY!

Divide batter among cups and bake until a toothpick inserted in the center. Beat cake mix, water, eggs, and oil in a large bowl with an electric mixer until combined. I am with another easy peasy cake recipe for this Christmas. This is the basic vanilla cake and cupcake recipe with is perfect, spongy and moist. I made this for my sister's friend Birthday.

So that is going to wrap it up with this special food sattu christmas cup cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!