Plum Cake Without Using Egg and Alcohol
Plum Cake Without Using Egg and Alcohol

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plum cake without using egg and alcohol. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kerala plum cake with a soft and light crumb, made without eggs and alcohol. no soak Christmas fruit cake This is a very simple eggless fruit cake recipe that is super-moist and packed with flavours. Usually Christmas Fruit Cake (or you may even call it Christmas Plum Cake) requires soaking of dried fruits and nuts. Christmas Fruit Cake Recipe Easy recipe for Fruit Cake made without egg and alcohol.

Plum Cake Without Using Egg and Alcohol is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Plum Cake Without Using Egg and Alcohol is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook plum cake without using egg and alcohol using 17 ingredients and 24 steps. Here is how you cook it.

The ingredients needed to make Plum Cake Without Using Egg and Alcohol:
  1. Make ready 100 Gm Dates
  2. Make ready 100 Gm Raisins
  3. Prepare 50 Gm Tutti Frutti
  4. Prepare 200 Gm Mixed Dry Fruits (Cashew,Badam,Apricot,Fig)
  5. Prepare 200 ml Grape Juice or Apple Juice
  6. Prepare 1 Tbsp Honey
  7. Make ready 250 Gm Butter
  8. Make ready 300 Gm Brown Sugar or White Sugar
  9. Take 50 Gm Oil
  10. Make ready 50 Gm Milk or Curd
  11. Make ready 300 Gm Whole Wheat Flour
  12. Take 50 Gm Cocoa Powder
  13. Take 1/4 tsp Baking Soda
  14. Make ready 1 tsp Baking Powder
  15. Get 1/4 tsp Salt
  16. Take 1/4 tsp Clove Powder
  17. Get 1/4 tsp Cinnamon Powder

In a pan, take orange juice, lemon juice, and water; mix well. Add tutti frutti, golden raisins, black raisins, dried apricots, dried cranberries, maraschino cherries, and prunes to the juice mix. Turn on the stove in low- medium heat and cook till the mixture thickens. Kerala Plum Cake recipe with step by step pictures and instructions.

Steps to make Plum Cake Without Using Egg and Alcohol:
  1. Firstly, in a glass jar take dates,raisins,tutti Frutti,mixed dry fruits (Cashew,Badam,Apricot,fig)
  2. Soak in 200 ml grape juice or Apple juice,orange juice. (If you Want to Add Alcohol you Can Add brandy or rum)
  3. Mix well and Soak Over Night.Or Else Soak at least 1 hour or until the dried fruits absorb all the juice.
  4. CAKE BATTER: Firstly, in a large bowl take butter and brown sugar.
  5. Beat well until the butter and sugar turn creamy. if you do not access to brown sugar then use white sugar. adding brown sugar makes cakes moist and gives good colour
  6. Now add oil and curd or Milk.Its replacement of eggs.If we want to add 2 eggs (optional)
  7. Continue to beat until the mixture turns creamy like frosting
  8. Further, add maida or Whole Wheat Flour, then add almond or Cocoa powder, ¼ tsp baking soda, 1 tsp baking powder, ¼ tsp salt, ¼ tsp clove powder and ¼ tsp cinnamon powder.
  9. Do not over mix as the cake turns chewy then
  10. Now add soaked dried fruits. make sure the dried fruits have absorbed all the juice, else drain off the juice and add dried fruits.
  11. Also, add 1 tbsp Honey
  12. Mix gently, making sure the dried fruits are well combined.
  13. Transfer the fruit cake batter to a cake tin. make sure to line a butter paper at the bottom to prevent from sticking.
  14. And also tap twice to level up uniformly and remove any air bubbles if present.
  15. USING OVEN: Place the cake pan into the preheated oven and bake at 160 degree for 1 hour
  16. Insert a toothpick and check if the cake has baked completely.
  17. Cool the cake and then unmould the eggless Plum cake.
  18. USING COOKER : Firstly, in a pressure cooker add in 1½ cup of salt and place a cooker rack or any cup.
  19. Close the lid of cooker without keeping the gasket and whistle.
  20. Heat for 5 to 10 minutes. as a result, gives a preheat oven atmosphere.
  21. Then carefully place the cake tray into the cooker, leaving gap around the edges
  22. Close the lid of cooker without gasket and whistle. simmer for 40 minutes
  23. Furthermore, insert a toothpick at the centre and check. if it comes out clean then the cake is done. else cover and bake for another 5 minutes
  24. Remove the cake from the cooker carefully and allow the cake to cool completely. later cut to slices and serve.
  25. Ready to serve and ENJOY!

Turn on the stove in low- medium heat and cook till the mixture thickens. Kerala Plum Cake recipe with step by step pictures and instructions. Learn how to make Christmas fruit cake using eggs. Traditional Christmas fruit cakes are prepared by soaking dry fruits in Rum/Wine for long time. I used orange juice as alternative.

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