Khajoor anjeer nuts chania choli cake
Khajoor anjeer nuts chania choli cake

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To get started with this particular recipe, we must prepare a few ingredients. You can have khajoor anjeer nuts chania choli cake using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Khajoor anjeer nuts chania choli cake:
  1. Take 1 pound dates
  2. Take 100 gram figs
  3. Make ready 50 gram coconut powder
  4. Take 50 Pistachio
  5. Get 50 gram almonds
  6. Prepare 50 gram cashew nuts
  7. Take 1 tablespoon ghee
  8. Prepare Decoration
  9. Get Pearls to decorate
  10. Make ready Cashew
  11. Get Almonds
  12. Take Pistachio
  13. Take Gold dust

Khajoor anjeer nuts chania choli cake ~ See great recipes for Khajoor anjeer nuts chania choli cake, Dakos from Chania too! See great recipes for Khajoor anjeer nuts chania choli cake too! Add powder sugar (boora), nuts and mix well to combine sugar and coriander powders together, using hand is very good option. at the moment is being sought after by many Buddy around us, one of them is you. Khajoor anjeer nuts chania choli cake Hello everybody, hope you're having an incredible day today.

Instructions to make Khajoor anjeer nuts chania choli cake:
  1. Soak figs for 30 minutes in warm water. In a bowl chop the figs in small pieces and mix with the rest of the ingredients and heat in microwave for 3 minutes. Let it cool and pulse it in food processor until mixture is mixed. On a decorating board set in a rectangle shape and give a shape of a Choli and chania
  2. Decorate using edible pearls and nuts
  3. Ready to serve and ENJOY!

Add powder sugar (boora), nuts and mix well to combine sugar and coriander powders together, using hand is very good option. at the moment is being sought after by many Buddy around us, one of them is you. Khajoor anjeer nuts chania choli cake Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, khajoor anjeer nuts chania choli cake. It is one of my favorites. This time, I'm gonna make it a bit tasty.

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