Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, vanilla fruit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crush vanilla wafers; combine the chopped fruit, nuts and raisins and set aside. In a bowl, beat eggs well. Stir in sugar, salt and milk. Combine wafer/nut mixture with egg mixture.
Vanilla Fruit Cake is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vanilla Fruit Cake is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla fruit cake using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Fruit Cake:
- Get 3 eggs
- Get 170 grams white granulated sugar
- Get 100 ml neutral vegetable oil
- Make ready 200 ml buttermilk
- Prepare 1 tbsp vanilla extract
- Make ready 10 grams baking powder
- Prepare 1 tsp baking soda
- Take 140-150 grams cake flour
- Get 5 dried apricots
- Make ready 4 dried figs
- Prepare 1 handful raisins
- Take 1 handful dried blackcurrant
- Make ready 1 handful crushed hazelnut
- Make ready 1 pinch salt
Add grated apple or other fruit. Pour the batter in greased pan. Vanilla with Fresh Fruit Cake Vanilla Sponge Cake filled with Vanilla Bean Chantilly Cream, fresh blueberries and strawberries, topped with Vanilla Bean Chantilly Cream, fresh blueberries, strawberries. See more ideas about fruit cake, cake, desserts.
Instructions to make Vanilla Fruit Cake:
- First, chop your dried fruits and soak them in cold water.
- Beat three eggs with sugar, vanilla and salt slowly increasing the speed of the mixer. Try to incorporate lots of air while beating the eggs. Add oil when the mixture almost doubled in size and continue mixing it up.
- Add milk, flour, chopped hazelnuts, dried fruits, baking soda, baking powder.
- Mix it up in the slow setting, don’t beat it up or mix too much. When you can’t see any flour bits in the mixture, stop mixing. You can change to spatula here.
- Put the batter into a desired ovenware. I used a round cake pan here. Start baking the cake in cold oven set 150C/300F until it rises. After 20 minutes, or after it rises, crank the heat up to 180C/350F.
- Take the cake out of the oven by doing a toothpick test after 40 minutes. The baking time may change depending on your ovens. Cool the cake before slicing and serving.
- Ready to serve and ENJOY!
Vanilla with Fresh Fruit Cake Vanilla Sponge Cake filled with Vanilla Bean Chantilly Cream, fresh blueberries and strawberries, topped with Vanilla Bean Chantilly Cream, fresh blueberries, strawberries. See more ideas about fruit cake, cake, desserts. Looking for Vanilla Fruit in Suratgarh Hanumangarh? Mix flour, sugar, baking powder, vanilla extract, and salt together in a bowl. Add eggs, milk, and vegetable oil.
So that’s going to wrap it up for this exceptional food vanilla fruit cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!