Chocolate Expresso Mug Cake
Chocolate Expresso Mug Cake

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate expresso mug cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Expresso Mug Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Expresso Mug Cake is something which I’ve loved my entire life.

An espresso chocolate mug cake to give me (and you) that coffee + chocolate flavor satisfaction! As you all know, I'm kind of a big deal with my recipe for chocolate mug cake. It's the most popular recipe on my site because it is so incredibly easy to make and the best single-serving dessert! Pour mixture into a coffee mug.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate expresso mug cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Expresso Mug Cake:
  1. Get 1/4 cup flapjacks protein and waffle mix
  2. Take 1/2 scoop chocolate protein powder
  3. Take 1/4 cup cold water
  4. Make ready 1 tsp Swerve artificial sweetner
  5. Prepare 2 tsp unsweetened cocoa powder
  6. Make ready 1 tsp Expresso powder
  7. Make ready 5 grams coconut oil powder or MCT powder
  8. Take 5 grams mini semi-sweet chocolate chips

This mug cake uses flapjack high protein pancake and waffle mix. I've been tweaking my chocolate mug cake recipe and I'm in love with the newest version. It's still really easy, but now with a deeper chocolate flavor and a more moist cake. In a bowl, whisk together all the dry ingredients.

Instructions to make Chocolate Expresso Mug Cake:
  1. Add all your dry yogurt ingredients together. Pancake mix and chocolate protein powder vanilla works well too BTW
  2. Coconut oil powder this will add moisture. If you have a scale weigh it it is not low calorie
  3. Artificial sweetner of your choosing I like Swerve
  4. Cocoa and Expresso powders
  5. Add 1/4 cup of water and chocolate chips
  6. Cake batter consistency. Spray a microwave safe container or mug and microwave for 1 minute careful not to over do it or you'll have a dry cake
  7. MFP information for nutrition and macros
  8. This would go great with a scoop of Halo Top ice cream or just by itself. I hope you try it and enjoy it
  9. Ready to serve and ENJOY!

It's still really easy, but now with a deeper chocolate flavor and a more moist cake. In a bowl, whisk together all the dry ingredients. Add all the wet ingredients to the bowl with the dry ingredients. Whisk until well combined and no lumps. Place paper towel in microwave and set mug on top.

So that’s going to wrap it up with this special food chocolate expresso mug cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!