Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rabdi cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rabdi cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rabdi cake is something which I’ve loved my entire life.
Rabdi is a popular Indian dessert while cake is a sweet treat which is not belongs to our country India. So rabdi malai cake is a amalgamation of indo-western desserts. Needless to mention that it's a fusion dessert & this dessert is completely vegetarian. To relish the soft, melt in mouth ghee ladoo in a combination of rabdi cream cheese layered cake.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rabdi cake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rabdi cake:
- Get 4 packet tiger crunch biscuits
- Prepare 1 glass milk
- Make ready 1 tsp coffee
- Make ready 50 gm sugar
- Prepare 1/2 bowl tutti frouti
- Prepare 2 tsp baking powder
- Take As needed Oil for greesing
- Take For Rabdi
- Prepare 1 litre full Cream milk
- Make ready 50 gm sugar
- Prepare 1/2 bowl tutti frutti
- Get 1 pinch Saffron Strands
- Make ready 10-15 kaju(cashew)
Pour the rabdi in the center part. Motichoor Ladoo Rabdi Cake is a stunning cake flavour where in the motichoor ladoo crumbs and sweetened rabdi (prepared using a cheat method) is sandwiched between layers of rabdi flavoured cake and frosted with a silky smooth and melt in mouth whipped cream. Rasmalai Rabdi Cake step by step. In a bowl, sieve all dry ingredients then add vanilla essence, Vinegar and Water.
Instructions to make Rabdi cake:
- Take a heavy bottom pan add milk to boil..Then milk was reduce the half in quantity When add sugar crushed kaju and saffron in it..boil for 10 minuits more..let it cool down..
- Take biscuits in mixture jar add sugar and crush it into powder form..
- Take big bowl add the powder of biscuits,coffee and add milk slowly slowly..make smooth mixture at last add the baking powder in this mixture and Grease the microwave bowl and transfer the mixture in it.place the bowl in microwave for 5-6 min..
- Let it cool and transfer into the plate help with toothpick hole into all the cake pour the rabdi on the top of the cake..garnish with tutti frouti and decorate with your own choice..ready your rabdi cake.
- Ready to serve and ENJOY!
Rasmalai Rabdi Cake step by step. In a bowl, sieve all dry ingredients then add vanilla essence, Vinegar and Water. This condensed milk based dish is prepared on slow fire over a long period to get that perfect taste. Rabri can be made in a number of ways like Badam Rabri, Mango Rabri, Rose Rabri and Pista Rabri. It will start to form a thin layer of malai/cream.
So that is going to wrap it up with this special food rabdi cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
