Oatmeal Berry Breakfast Cake
Oatmeal Berry Breakfast Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal berry breakfast cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

For streusel, combine all ingredients in small bowl; mix well. For coffeecake, beat sugar and margarine with electric mixer in large bowl until fluffy. Add egg whites, sour cream and vanilla; mix until smooth. Oatmeal Berry Breakfast Cake Midnightchef @Midnightchef California.

Oatmeal Berry Breakfast Cake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Oatmeal Berry Breakfast Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have oatmeal berry breakfast cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Berry Breakfast Cake:
  1. Make ready 1 C Flour
  2. Prepare 1 1/2 C Quick Oats
  3. Make ready 2 tsp Baking Powder
  4. Get 1/4 tsp salt
  5. Make ready 3/4 C Milk
  6. Take 1/4 C Veg Oil
  7. Get 1 Egg
  8. Prepare 2 LG Tbsp Sour Cream
  9. Make ready 2 C Frozen Berries (of your choice) I like to used mixed
  10. Prepare 2 tbsp Raw Sugar (or 1 tbsp of regular sugar will work)

Save a few for topping if desired. Stir egg, maple syrup, oil, vanilla, cinnamon, baking powder and salt into the soaked oats until well combined. Stir in oat flour, sweeteners, baking powder and baking soda. To assemble: Pour the oatmeal into the prepared.

Steps to make Oatmeal Berry Breakfast Cake:
  1. Mix all dry ingredients together
  2. Wisk the wet ingredients well
  3. Add dry ingredients 1/3 at a time mixing well each time until all is combined.
  4. Add berries and fold gently.
  5. Pour into 9" pan or the closest you've got sprinkle with raw sugar and bake at 375 for 20 to 40 mins or until golden brown.
  6. Ready to serve and ENJOY!

Stir in oat flour, sweeteners, baking powder and baking soda. To assemble: Pour the oatmeal into the prepared. Healthier Oatmeal Streusel Blueberry Breakfast Cake is a moist coffee cake, perfect with a steaming cup in the morning. Plump, juicy blueberries baked in tender coffee cake topped with crunchy oatmeal streusel topping. White whole wheat flour replaces all-purpose flour and coconut oil replaces butter, making this Blueberry Breakfast Cake a healthier breakfast option!

So that is going to wrap this up with this special food oatmeal berry breakfast cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!