Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, egg less zebra cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Egg less Zebra Cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Egg less Zebra Cake is something that I’ve loved my whole life. They are nice and they look fantastic.
A zebra cake is a mixture of yellow and chocolate cake that, instead of being marbled, is poured into the pan in such a way so as to create stripes as you would see on a zebra. The zebra stripe effect is achieved by dropping alternating spoonfuls of batter into the pan. Zebra cake is a combination of vanilla and chocolate cakes and the pattern is got by pouring the batters in a pan alternately. I have been trying to get the perfect zebra pattern but I am very sad that I have not yet succeeded.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg less zebra cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg less Zebra Cake:
- Take 1/2 cup Unsalted melted Butter
- Take 3/4 cup Powdered sugar
- Prepare 1 1/2 cup Semolina
- Get 1/2 cup Flour/ Maida
- Make ready 1 pinch Salt
- Get 1/4 tea spoon Cardamom powder
- Prepare 1/4 cup Hung Curd
- Make ready As needed Milk
- Get 3/4 tea spoon Baking powder
- Prepare 1 drop Red Food colour
- Take 1 cup chopped almonds
Grease a round pan and set aside. • Powder the sugar and in a bowl, mix the curd and sugar till the sugar dissolves. • Stir-in the baking powder and baking soda into the curd mixture. The curd will turn frothy and start rising and increasing in volume. Eggless Zebra Cake Recipe Hello Everyone!! Today I am coming with the new recipe of cake.
Instructions to make Egg less Zebra Cake:
- In a bowl, mix the butter & sugar well using a hand mixer. Seive semolina, flour, add them in butter mixture, then add a pinch of salt, cardamom powder, yoghurt, required amount of milk & mix well. The batter will have a medium consistency. Cover this mixture for around 15-20 minutes.
- After 20 minutes, add baking powder in the batter & mix well. If the batter is too thick, add some more milk & add chopped almonds.
- Pour equal amount of batter in 2 separate bowls. Add red food colour in one of the bowl's batter.
- Grease butter in the baking tray, using a spoon, pour some white batter in it, then pour a lesser amount of the red batter, repeat this process until there is a circular layer in the centre. Carefully pour & make the circular layers, so that they do not mix with each other.
- To make the zebra design, use a toothpick, draw lines (like radius) from outward side to the centre of batter as shown in the picture.
- Bake the cake in an oven for 30 minutes at a temperature of 180℃. Using a toothpick, check weather cake is cooked properly from inside, if the toothpick comes out clean, it is ready, if not, then bake it for another 15 minutes.
- And your Eggless Zebra Cake is ready to serve! Cut into pieces as per you wish & enjoy!
- Ready to serve and ENJOY!
Eggless Zebra Cake Recipe Hello Everyone!! Today I am coming with the new recipe of cake. The delicious zebra cake is easily made at home and you can make this cake in a wok or a pan. If you are a vegetarian, then this recipe is for you guys because I am not using eggs in it. The texture of this cake is spongy and the taste is really really.
So that’s going to wrap this up with this special food egg less zebra cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
