Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan spiced applesauce cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Spiced Applesauce Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Vegan Spiced Applesauce Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
In a large mixing bowl, whisk together the flour, sugar, salt, baking powder, baking soda, cinnamon, ginger, cardamom, and cloves. In a small bowl, mix together the ground flax or chia and warm water. Allow the mixture to thicken up for a few minutes. In the meantime, whisk together the applesauce and vegetable oil.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan spiced applesauce cake using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Spiced Applesauce Cake:
- Take 1 and 3/4 flour
- Get 1 tea baking soda
- Take 1/2 tea baking powder
- Make ready 2 tbl cinnamon
- Prepare 1 tea nutmeg
- Take 1/4 tea cardamom
- Make ready 1/4 tea ground ginger
- Get 2 flax eggs
- Get 1 cup applesauce
- Take 3/4 cup sugar
- Get 1/4 cup brown sugar
- Prepare 1/2 cup vegan butter
- Make ready 1/4 cup vegan yogurt (i used so delicious coconut yogurt)
- Take 2 teas vanilla paste
Being vegan is abstaining from using animal products such as eggs and butter. So yes, there are no dairy products in the spice cake. The cake itself is delicious on it's own without frosting or caramel if you're looking for a less elaborate baking project, and can be baked in a large bundt pan instead of layer pans. In a large mixing bowl, stir together the flour, brown sugar, cinnamon, ginger, nutmeg, cloves, baking powder, baking soda, and salt.
Instructions to make Vegan Spiced Applesauce Cake:
- Preheat oven to 350°f
- Grease a 9x5 loaf pan
- Whisk together all dry ingredients
- Whisk together flax eggs, applesauce, both sugar, butter, yogurt and vanilla paste until well combined
- Pour wet ingredients into dry ingredients and mix until just combined. Do not over mix
- Pour into loaf pan
- Bake for 55-65 mins or until toothpick comes out clean.
- Cool for 20 mins and enjoy!
- Ready to serve and ENJOY!
The cake itself is delicious on it's own without frosting or caramel if you're looking for a less elaborate baking project, and can be baked in a large bundt pan instead of layer pans. In a large mixing bowl, stir together the flour, brown sugar, cinnamon, ginger, nutmeg, cloves, baking powder, baking soda, and salt. In a separate bowl or liquid measuring cup, stir together the applesauce, milk, oil, molasses, and vanilla. Line with parchment paper on the bottom for easy removal. Add apple cider vinegar to unsweetened dairy-free milk and set aside.
So that is going to wrap this up for this special food vegan spiced applesauce cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!