Cinnamon Cake
Cinnamon Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cinnamon Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cinnamon Cake is something which I’ve loved my whole life.

Prick the cake all over with a skewer or icepick. Then, pour part of the hot glaze into the pan, put the cake back into the pan, and pour the rest of the glaze on top. Leave the cake in the pan to cool and to absorb the glaze, then invert onto a plate to serve. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats.

To get started with this recipe, we have to prepare a few components. You can cook cinnamon cake using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Cake:
  1. Make ready topping
  2. Make ready 3/4 cup sugar
  3. Prepare 1 tbsp cinnamon
  4. Take 3/4 chopped walnuts
  5. Prepare batter
  6. Make ready 3 cups flour
  7. Take 1 1/2 tsp baking powder
  8. Get 1 1/2 tsp baking soda
  9. Take 1 tsp salt
  10. Prepare 3/4 cup butter
  11. Get 1 1/4 cups sugar
  12. Make ready 3 eggs
  13. Take 1 1/2 cups greek yogurt
  14. Prepare 1 1/2 tsp vanilla

In a large bowl cream butter and sugar, then add the eggs, beat until fluffy. In a medium bowl sift together flour,baking powder, baking soda and salt. Pour batter into the prepared baking pan. Drop by spoonfuls over the batter in the baking pan.

Steps to make Cinnamon Cake:
  1. Pre heat oven to 350 F (180 C)
  2. In a small bowl combine topping ingredients and set aside
  3. In a medium bowl with a whisk combine flour, baking powder, baking soda and salt
  4. Cream butter and sugar at medium speed until fluffy, add eggs one at a time, beating until light and creamy
  5. Add dry ingredients alternately with greek yogurt and vanilla to the creamed mixture with a wooden spoon
  6. Spread half the batter in a tube pan, sppon 3/4 of the topping over batter. cover with remaining topping
  7. Bake for approximately 60 - 65 minutes. if it is not yet done nd its becoming too brown cover with foil until baked
  8. Ready to serve and ENJOY!

Pour batter into the prepared baking pan. Drop by spoonfuls over the batter in the baking pan. Swirl the top layer into the bottom layer with a knife to create a marble effect. Combine flour, baking soda and salt; add alternately with sour cream, beating just enough after each addition to keep batter smooth. Sift together the flour, baking powder, and salt; set aside.

So that’s going to wrap it up with this special food cinnamon cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!