Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yoghourt cake (portuguese bolo de yogurte ). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
yoghourt cake (portuguese bolo de yogurte ) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. yoghourt cake (portuguese bolo de yogurte ) is something which I have loved my whole life.
The very first thing you will want to do is prepare your pan with cooking spray and flour. I cannot express the importance of this step enough. Reduza para a velocidade mínima, adicione a farinha misturada com o fermento em pó e bata até ficar uma mistura cremosa. E is a receita de um e mpreendedor que par te o bolo para crescer.
To get started with this recipe, we have to first prepare a few components. You can cook yoghourt cake (portuguese bolo de yogurte ) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make yoghourt cake (portuguese bolo de yogurte ):
- Get 1 yoghourt 125gr(use your favorite flavor ,i like to use vanilla )
- Get 2 cup flour
- Make ready 1 cup sugar
- Get 1/2 cup vegetable oil
- Make ready 4 large eggs
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 1 tbsp lemon zest
Instructions to make yoghourt cake (portuguese bolo de yogurte ):
- preheat the oven to 350°F
- grease a cake tin with butter then dust it with flour
- beat the sugar with the eggs until smooth
- add the yoghourt the oil mix well and the lemon zest
- slowly add the flour and the baking soda ,beat continually for 10minutes ,until the mixture appear soft and start to bubble
- pour the mixture into the tin and bake 35to40minutes
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food yoghourt cake (portuguese bolo de yogurte ) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
