Moist Yogurt Cake
Moist Yogurt Cake

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, moist yogurt cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moist Yogurt Cake is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Moist Yogurt Cake is something which I have loved my whole life.

The cake was moist and the texture was light. I love that this recipe is so flexible and I will definitely make this again. This five-star yogurt Bundt cake is made with a pot of lemon yogurt instead of sour cream. Flavor additions are endless — try lemon zest, dried cranberries, fresh berries, chopped nuts, or mini chocolate chips.

To begin with this particular recipe, we have to prepare a few ingredients. You can have moist yogurt cake using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Moist Yogurt Cake:
  1. Make ready 2 Eggs
  2. Get 100 grams Plain yogurt
  3. Get 70 grams Sugar
  4. Take 50 grams Vegetable oil
  5. Make ready 1 tbsp Lemon juice
  6. Get 100 grams Cake flour
  7. Make ready 1 tsp Baking powder

A Light, Moist Lemon Yogurt Cake (Fluffy and Easy) is what all summer dreams are made up of !!! How to make a super moist and easy yogurt cake. It only needs a few minute's preparations. Hi, welcome to Let`s Stella channel.

Steps to make Moist Yogurt Cake:
  1. Crack and egg open into a bowl and beat with a whisk. Add the yogurt and mix round and round. Add the sugar and mix round and round again. Swirl in the oil. Add the lemon and stir until it's all mixed together.
  2. Sift the cake flour and baking powder into the batter. Fold to combine with a rubber spatula.
  3. Pour the batter into a pound cake pan and bake in an oven preheated to 180℃ for 40 minutes. When a toothpick inserted into the center comes out clean, it is done.
  4. Ready to serve and ENJOY!

It only needs a few minute's preparations. Hi, welcome to Let`s Stella channel. If you love my video please make. As a result, yogurt adds moisture and fat in a cake batter, making the cake moist. A cake baked with yogurt is never dry.

So that’s going to wrap this up for this special food moist yogurt cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!