Blueberry lemon cake
Blueberry lemon cake

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, blueberry lemon cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spread half of lemon curd over cake, staying within piped border. Place second cake layer on top, cut-side down. Repeat layering with remaining reserved frosting, curd and cake layers. Mix in sour cream, vegetable oil, vanilla extract, and salt on low speed until just combined.

Blueberry lemon cake is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Blueberry lemon cake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook blueberry lemon cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry lemon cake:
  1. Prepare 2 cups all-purpose flour
  2. Make ready 2 tsp baking powder
  3. Make ready 1/2 salt
  4. Take 2 eggs
  5. Prepare 1 sugar
  6. Take Zest of one lemon
  7. Get 1/3 oil
  8. Make ready 1/4 yoghurt
  9. Make ready 1 tsp vanilla
  10. Prepare 1 cup frozen or fresh blueberries

This lemon blueberry pound cake is delicious, so tender and so flavorful. The lemon truly shines and is a perfect compliment to the sweet pound cake. I wanted to comment specifically on this recipe when I saw that a few readers had issues with this pound cake. The issues may be the result of how one constructs the batter….using spoon/level.

Instructions to make Blueberry lemon cake:
  1. Mix all the wet ingredients together
  2. Sift the dry ingredients over it
  3. Fold the blueberries into the batter (ps. If using frozen mix 2 tbsp of flour before adding to the batter)
  4. Bake for 50-60 minutes
  5. Ready to serve and ENJOY!

I wanted to comment specifically on this recipe when I saw that a few readers had issues with this pound cake. The issues may be the result of how one constructs the batter….using spoon/level. I also have a lemon berry yogurt cake recipe. Cupcakes: Here is my lemon cupcakes recipe. You can use regular lemons instead of.

So that’s going to wrap it up for this exceptional food blueberry lemon cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!