2 mins chocolate cake
2 mins chocolate cake

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, 2 mins chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

2 mins chocolate cake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. 2 mins chocolate cake is something that I have loved my entire life.

First mix all the dry ingrediants. (flour,cocoa powder,sugar) Add the egg and milk and mix well.. #shorts #choclatemugcake #egglesscake #egglesscakeinpressurecooker #chocolatecake #chocolatespongecake #chocolatecake #egglessspongecake #cakewithoutoven #eg. Peel the parchment from the cake and discard. Transfer to a serving platter and spread the ganache, if using, on top of the cake. Directions: Prepare a microwave safe bowl or silicone pan and add parchment paper and spray release.

To begin with this recipe, we have to prepare a few ingredients. You can have 2 mins chocolate cake using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 2 mins chocolate cake:
  1. Take 2 tbsp all-purpose flour
  2. Take 1 egg
  3. Prepare 4 tbsp sugar
  4. Take 2 tbsp milk
  5. Get 2 tbsp cocoa powder
  6. Prepare 1 small chocolate

In a microwave safe mug, whisk together flour, sugar, cocoa powder, baking soda, and salt. Stir in milk, oil, water, and vanilla extract. With a metal spoon or small rubber spatula, very slowly stir until chocolate has melted and mixture is smooth; the finer the chopped chocolate is, the quicker it will melt with the cream. In the top of a double boiler, heat chocolate and ¼ cup cream, stirring occasionally, until melted and smooth.

Steps to make 2 mins chocolate cake:
  1. First mix all the dry ingrediants. (flour,cocoa powder,sugar)
  2. Add the egg and milk and mix well.
  3. Put the mix into a microwave safe bowl or mug.
  4. Cut the chocolate into small pieces and put in on top of the mix.
  5. Put the bowl into the microwave and set it for 2 mins
  6. Remember to check the heat.. Don't set the heat more than 600degrees…
  7. Ready to serve and ENJOY!

With a metal spoon or small rubber spatula, very slowly stir until chocolate has melted and mixture is smooth; the finer the chopped chocolate is, the quicker it will melt with the cream. In the top of a double boiler, heat chocolate and ¼ cup cream, stirring occasionally, until melted and smooth. Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. Top it off with sweet whipped chocolate frosting! Pour the sifted flour from the parchment into the sieve and sift into the bowl.

So that is going to wrap this up for this exceptional food 2 mins chocolate cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!