Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Easy chocolate cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy chocolate cake is something that I have loved my whole life.
Butter paper; dust with cocoa powder, tapping out excess; set aside. In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Here's a super-easy, no-fuss, no-baking-skills-required rich and chocolatey chocolate cake that you can bake from scratch.
To get started with this recipe, we must prepare a few components. You can have easy chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy chocolate cake:
- Prepare 200 grams dark or milk chocolate
- Take 100 grams flour
- Get 4 eggs
- Take 125 grams butter
- Make ready 200 grams powdered sugar
- Take 1 tbsp baking powder
It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. The chocolate flavor really develops over night, it is definitely best the next day. It has a rich chocolate flavor, with the perfect amount of sweetness.
Steps to make Easy chocolate cake:
- Melt the chocolate then add the butter
- In a bowl.mix the eggs and the powdered sugar
- Add baking powder then flour
- Add the melted chocolate and the butter and mix well
- Bake it for 25 minutes at 180 °C.
- Ready to serve and ENJOY!
The chocolate flavor really develops over night, it is definitely best the next day. It has a rich chocolate flavor, with the perfect amount of sweetness. The cake is very sticky though, I lined the baking pan with aluminum foil and greased that, and the cake still stuck. Add the brown sugar, white sugar, flour, cocoa powder, baking soda, baking powder and salt to a large mixing bowl and combine. In another bowl add the eggs, milk, oil, and vanilla extract and whisk together.
So that’s going to wrap it up with this exceptional food easy chocolate cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
