Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steamed chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steamed Chocolate Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Steamed Chocolate Cake is something which I have loved my whole life. They’re fine and they look fantastic.
Delicious Chocolate Cake La Cocina Mexicana de Pily. Place the prepared pan in the pot on top of the foil coil. Sift the flour, cocoa powder and baking soda into a medium bowl, then whisk in the salt. Whisk in ½ cup water, the espresso powder, sour cream, butter and vanilla.
To get started with this particular recipe, we must prepare a few components. You can have steamed chocolate cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steamed Chocolate Cake:
- Make ready 1 cup Cocoa powder
- Make ready 1 cup Vegetable oil
- Get 1 cup Sugar
- Make ready 1 cup Milk
- Take 1/2 cup Condensed milk
- Take 3 Eggs
- Take 1 tsp Vanilla extract
- Get 1 1/2 cup All purpose flour
- Take 1 tsp Baking soda
- Prepare 1 tsp Baking powder
Take flour, cocoa, baking soda, baking powder in a bowl and mix well. Pour the wet ingredients into the dry and give a good mix. Pour this into the prepared pan cover it lightly with a oiled foil, the oil side should be down. Cover with parchment paper and foil.
Steps to make Steamed Chocolate Cake:
- Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
- Sift the flour with baking soda and baking powder.
- Lightly beat 3 eggs.
- Mix the eggs into the cocoa mixture. Then add vanilla extract.
- Fold the flour into the cocoa mixture, bit by bit, till combined.
- Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! 😚✌🏻
- Ready to serve and ENJOY!
Pour this into the prepared pan cover it lightly with a oiled foil, the oil side should be down. Cover with parchment paper and foil. Place bowls inside a large lidded pan over high heat. Fill pan with water until halfway up the bowls. Remove bowls from the pan and place on a wire rack to cool slightly.
So that is going to wrap it up for this exceptional food steamed chocolate cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
