Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chocolate cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin). The ingredient list now reflects the servings specified. Use the first set of ingredients to make the cake.
Chocolate Chocolate Cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chocolate Chocolate Cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chocolate Cake:
- Take 2 cups sugar
- Prepare 1 3/4 cups all-purpose flour
- Make ready 3/4 cup cocoa powder
- Make ready 1 1/2 teaspoons baking powder
- Prepare 1 1/2 teaspoons baking soda
- Get 2 each eggs
- Make ready 1 cup milk
- Take 1/2 cup vegetable oil
- Prepare 1 tablespoon vanilla
- Make ready 1 cup water – boiling
Chocolate chips make this recipe even better. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, baking soda, salt and baking powder; add to the creamed mixture alternately with milk, beating well after each addition. Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl until combined.
Steps to make Chocolate Chocolate Cake:
- Preheat oven to 350 degrees.
- Spray the 2 -9 inch cake pans lightly with pan spray and add 4 tablespoons of flour and coat the inside of the pan. Dump the flour into the second pan and repeat. Knock out the extra flour
- Sift together, sugar, flour, cocoa, baking powder and baking soda.
- Add eggs, milk, vegetable oil, and vanilla. Beat 2 minutes at a medium speed
- On a low speed mix in the boiling water
- Divide the batter between the two pans.
- Bake in 2-9" round cake pans for 35 minutes or until a toothpick comes out clean.
- Cool down as you would any cake and decorate the way you like:)
- Ready to serve and ENJOY!
Combine the flour, cocoa, baking soda, salt and baking powder; add to the creamed mixture alternately with milk, beating well after each addition. Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl until combined. Grease and flour bundt pan, set aside. In large mixing bowl, combine cake mix, pudding mix and chocolate chips. In another bowl, combine water, eggs, and vanilla mixing well.
So that is going to wrap it up with this exceptional food chocolate chocolate cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!