Banana chocolate cake
Banana chocolate cake

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, banana chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana chocolate cake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Banana chocolate cake is something that I have loved my entire life.

Pour the batter into the prepared pan. Cream butter, sugar substitute and brown sugar until light and fluffy. Add vanilla and eggs, one at a time, beating well after each addition. Whisk together flour, milk powder, cocoa, baking powder, baking soda and salt; add to creamed mixture just until combined.

To get started with this recipe, we must first prepare a few components. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana chocolate cake:
  1. Get 1 cup Whole wheat flour -
  2. Take 1/4 cup Cocoa powder-
  3. Prepare Banana – 2 medium ripened
  4. Make ready 1/2 tsp Baking soda –
  5. Get 1 pinch Salt –
  6. Get 1 tbsp Corn flour –
  7. Make ready 1/2 cup Milk –
  8. Take Oil – 1/2 cup (less 1 tbsp)
  9. Take 3/4 cup Sugar –
  10. Make ready 1/2 tsp Vanila essence-
  11. Take Dry fruits – 3 tbsp chopped

This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Ripe bananas are the secret to achieving a rich texture, while baking cocoa and sugar give the cake a luxurious chocolate flavor. Enjoy it for an afternoon snack or a post-dinner treat on any day of the week. Stir in the cooled melted chocolate.

Instructions to make Banana chocolate cake:
  1. Preheat oven at 180 c for 10 min.
  2. Take a mixing bowl,add dry ingredients except sugar and dry fruits.
  3. In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
  4. To this add milk, oil, vanilla essence and combine well.
  5. Add flour mixture, mix well without lumps.
  6. Pour this mixture into greased cake tins.
  7. Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
  8. Let it cool down and serve.
  9. Ready to serve and ENJOY!

Enjoy it for an afternoon snack or a post-dinner treat on any day of the week. Stir in the cooled melted chocolate. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. Line the bottom of the pan with parchment paper. Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert.

So that’s going to wrap it up for this exceptional food banana chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!