Nana's Chocolate Cake
Nana's Chocolate Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, nana's chocolate cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Nana's Chocolate Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Nana's Chocolate Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

This frosting is absolutely delicious on chocolate or white Angel Cake (as shown in picture). Allow the frosting to drizzle down the sides of the cake. Nana's Devil's Food Cake is an absolute delight of a cake that I found on the subreddit Old_Recipes. After having great success with u/JustHood's Grandma's Lemon Bars last year (another extremely popular recipe from the same subreddit), I often check in to see what's trending.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nana's chocolate cake using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Nana's Chocolate Cake:
  1. Make ready For the Frosting:
  2. Prepare 2 cups sugar
  3. Get 6 Tbl Cocoa
  4. Make ready 2/3 cup milk
  5. Take 1/2 cup shortening
  6. Prepare 1/8 tsp salt
  7. Take 2 tsp blackberry brandy
  8. Make ready For the cake:
  9. Prepare 3/4 unsalted butter (melted)
  10. Take 1 3/4 cup sugar
  11. Get 2 eggs
  12. Take 1 tsp blackberry brandy
  13. Prepare 2 cups flour
  14. Take 3/4 cup Cocoa
  15. Get 1 1/4 tsp baking soda
  16. Take 1/2 tsp salt
  17. Prepare 1 1/3 cup milk

Choose to pick up your cookies in the Noonday/Gresham are Directions. In a mixing bowl, combine the flour, sugar, COCOA and baking soda. Combine the boiling water and the espresso powder (or boiling water and coffee). As one Swans Down customer told us, "Best chocolate cake ever!

Steps to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.
  14. Ready to serve and ENJOY!

Combine the boiling water and the espresso powder (or boiling water and coffee). As one Swans Down customer told us, "Best chocolate cake ever! Don't forget to turn on notifications, like & subscribe!#NanaCake #cakedecorating #Cake Nana's Devil Chocolate Cake-the best cake MAKING NANA'S DEVIL CHOCOLATE CAKE. View the full recipe at imjussayin.co. Add the eggs one at a time and beat well.

So that’s going to wrap this up for this exceptional food nana's chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!