Chocolate cake
Chocolate cake

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts. Chocolate Cake Recipes Don't wait to indulge in a slice of moist, rich chocolate cake – a classic treat that calls to mind Mom's best baking.

Chocolate cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chocolate cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chocolate cake using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:
  1. Make ready 1 1/2 cup maida
  2. Get 1 1/2 cup sugar
  3. Take 1/2 cup milk
  4. Prepare 2 tablespoon choco powder
  5. Take 1 table spoon baking powder
  6. Prepare 2 tablespoon Oil
  7. Make ready Gems and chocolates for decorations

In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder.

Steps to make Chocolate cake:
  1. Take a bowl add maida, sugar, baking powder, choco powder, milk, oil. mix it well.
  2. Take another microwave safe bowl and gease it with oil. Put the mixture in it.
  3. Cook it in microwave for five min.when cool decorate it with gems and melted chocolates.
  4. Ready to serve and ENJOY!

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin). German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead.

So that is going to wrap this up with this special food chocolate cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!