Chocolate cake
Chocolate cake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chocolate cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can cook chocolate cake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:
  1. Get 225 g butter
  2. Make ready 300 g sugar
  3. Make ready 150 ml water
  4. Take 40 g cocoa
  5. Get 1 tsp vanilla
  6. Get In bowl
  7. Prepare 270 g flour
  8. Prepare 4 eggs
  9. Get 3 tsp baking powder

Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, baking soda, salt and baking powder; add to the creamed mixture alternately with milk, beating well after each addition. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder.

Instructions to make Chocolate cake:
  1. Mix butter, sugar, water, cocoa & vanilla in pot on low fire
  2. When it metls, keep a cup of the sauce on the side which would be used as the sauce for the cake in the end
  3. Add the mixture to flour, eggs & baking powder. Mix well
  4. Add some butter and flour on the edges of the cake pan so that the cake doesn't stick
  5. Pour the mixture in the cake pan, then in the oven for 15-20 minutes
  6. After the cake cools down add the sauce from step 2 on top of the cake
  7. Ready to serve and ENJOY!

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.

So that’s going to wrap this up with this special food chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!