Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, blueberry chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a medium bowl mix flour, coco powder, baking powder, baking soda, chia (or flax) and salt. Divide the cake mixture between the prepared tins. Remove from the tins and leave to cool before decorating. To decorate: Melt the chocolate and butter in a glass bowl over a pan of simmering water, making sure the base doesn't touch the water.
Blueberry chocolate cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Blueberry chocolate cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have blueberry chocolate cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry chocolate cake:
- Take 1/2 cup cocoa
- Prepare 3/4 cup boiling water
- Get 250 GMs softened butter
- Make ready 1 cup brown sugar
- Prepare 1 teaspoon blueberry essence
- Prepare 3 eggs
- Prepare 1/2 cup soaked dried blueberries
- Prepare 2and 1/2 cups French wheat flour
- Take 200 GMs chocolate chips
- Take 1/2 cup cream
Cool to room temperature, cover and refrigerate. Whip until the horns stand and apply smoothly to the cake as a whole. Finish by putting ganache on the top edge of the cake and placing blueberries. This Blueberry Chocolate Cake is super moist, soft, and fudgy.
Instructions to make Blueberry chocolate cake:
- Preheat oven to 180 degree c and flour a cake tin.Stir the cocoa and boiling water together until smooth,cool thoroughly.
- Beat the butter, sugar and blueberry essence together until light and fluffy.
- Beat in the eggs one at a time,well after each addition.Add Soaked dried blueberries.
- Sift in the flour and pour in cooled chocolate mixture.Fold together carefully.Spread into the prepared cake tin.Bake for 40 minutes.Insert a skewer and if it comes out clean the cake is done.Cool in the cake for few minutes.
- To make chocolate glaze heat chocolate chips and cream in microwave and stir until the chocolate is all melted and the mixture is smooth.smooth on to the cake while still warm.
- Ready to serve and ENJOY!
Finish by putting ganache on the top edge of the cake and placing blueberries. This Blueberry Chocolate Cake is super moist, soft, and fudgy. The blueberries are mixed in the batter in a very unique way! This is a healthy chocolate cake you must try. The taste is incredible and best of all, this cake is Paleo, gluten-free, grain-free and dairy-free.
So that is going to wrap it up for this exceptional food blueberry chocolate cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
