Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts. Chocolate Cake Recipes Don't wait to indulge in a slice of moist, rich chocolate cake – a classic treat that calls to mind Mom's best baking.
Chocolate cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chocolate cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate cake using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake:
- Take 300 gr Gluten free flour
- Prepare 130 gr butter
- Get 220 g whipping cream
- Get 100 g dark chocolate
- Prepare 16 g yeast
- Prepare 2 Tbsp Vainilla essence
- Make ready 5 g salt
- Make ready 4 Eggs
- Prepare 1/2 lemon skin
Sift the flour, sugar, cocoa, baking soda, baking powder. Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
Steps to make Chocolate cake:
- In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
- Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
- Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!
- Ready to serve and ENJOY!
In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin). Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer.
So that is going to wrap this up for this exceptional food chocolate cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
