Chocolate Cake
Chocolate Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Cake is something which I’ve loved my whole life.

This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts. Add eggs, one at a time, beating well after each addition.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cake:
  1. Take 1 cup flour
  2. Take Melted chocolates
  3. Prepare Cadbury powder
  4. Make ready 1 little salt
  5. Make ready 1 tsp baking powder
  6. Prepare 1 cup milk
  7. Make ready Melted butter
  8. Get 2 eggs

In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder.

Steps to make Chocolate Cake:
  1. Melt chocolates then set aside to let it cool.Beat eggs then set aside.Meanwhile sift flour in a bowl then add all the dry ingredients.Mix well then continue adding all the wet ingredients.Mix it in one direction but not too much mixing.It will create bubbles.Pour in the mould.
  2. Heat oven at 250c then bake at 30-40 mins
  3. Ready to serve and ENJOY!

Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin). German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead.

So that is going to wrap it up for this special food chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!