Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
It's Never Been Easier to Order Your Favorite Bundt Cakes. With a Variety of Delicious Flavors, We Have a Cake For Everyone. This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat.
Chocolate cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chocolate cake is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chocolate cake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Get For cake batter:
- Prepare 2 packets Burbon biscuit
- Take 1 cup milk
- Take 1 sachet eno (fruit salt)
- Take For cake decoration:
- Take 1 cup dark chocolate
- Prepare 1/2 cup milk chocolate
- Prepare 6 tablespoons ghee
- Prepare 1 tablespoon milk
- Prepare as required White chocolate for garnish optional
Combine the flour, cocoa, baking soda, salt and baking powder; add to the creamed mixture alternately with milk, beating well after each addition. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. Sift together the flour, cocoa, baking soda and salt.
Steps to make Chocolate cake:
- Break biscuit and grind it and make fine powder.
- Then add milk as per required mix it with biscuit powder.
- Per heat a tawa for 10 min on high flame.
- Then add eno in cake batter and tap twice and keep it on preheat tawa and keep it on low flame for 45 mins.
- Then melt dark and milk chocolate with double blowing method add ghee and milk as per required.
- Then add melted chocolate on cake then do the decoration with white chocolate or as per your choice.
- I have taken chocolate stick from cake shop or else you can do decoration as per your choice.
- Ready to serve and ENJOY!
Sift the flour, sugar, cocoa, baking soda, baking powder. Sift together the flour, cocoa, baking soda and salt. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl.
So that’s going to wrap this up for this special food chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
