Melon pan cake
Melon pan cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, melon pan cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mix butter and sugar in a small bowl. Add in egg and vanilla extract. Whisk together yeast, warmed milk, and one teaspoon of sugar. Pour into the bowl of stand mixer fitted with a hook attachment.

Melon pan cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Melon pan cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have melon pan cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Melon pan cake:
  1. Make ready 1 cup maida/all-purpose of
  2. Get 1/2 cup melon puree
  3. Prepare 1/2 cup milk
  4. Take 2 tbsp sugar
  5. Make ready 1/2 tsp Eno fruit salt
  6. Prepare 2-3 tbsp cooking oil
  7. Get 2-3 drops vanilla essence
  8. Take aas needed Chocolate chips and Hershey's syrup (optional) for garnishing

It is literally translated to 'wife cake' (funnily enough, there is actually another sweet pastry called 'husband cake'!) The flavor of the winter melon comes through very delicately and is more dominated by the aroma of toasted sesame. The texture of the filling is slightly… Watermelon, honeydew, cantaloupe - there's just too many yummy melons to choose from, especially during summer when they're in season and at their most delish. If you're feeling indecisive when it comes to your favorite melon, you should give this recipe a try. We're all going to have so much fun baking a cake together today!

Instructions to make Melon pan cake:
  1. In a bowl add maida,melon puree,powder sugar and milk mix well also add vanilla essence n keep aside for 10 min.
  2. After that add Eno fruit salt mix gently if needed add some more milk.
  3. Heat flat pan sprinkle some cooking oil and pour a ladle full of batter n cook on low flame then flip to another side cook till It turns brown.
  4. Prepare all pancakes likewise one by one.Then transfer to a serving plate sprinkle some chocolate syrup & white chocolate chips.
  5. Ready to serve and ENJOY!

If you're feeling indecisive when it comes to your favorite melon, you should give this recipe a try. We're all going to have so much fun baking a cake together today! Let's bake it just right, and it will be so tasty when it comes out of the oven! Melon Pan is a Japanese sweet bread with a thin cookie crust on top. It is one of the most popular Kashi Pan (sweet bread) in Japan, loved by the young and the old.

So that is going to wrap this up with this exceptional food melon pan cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!