Tricolour eggless cake
Tricolour eggless cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, tricolour eggless cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Eggless Vanilla Cake in tricolor theme - easy and spongy eggless cake which is soft and moist in texture. This eggless cake is so simple and taste delicious. It is made without condensed milk and butter. In this recipe Egg is been substituted by curd.

Tricolour eggless cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Tricolour eggless cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tricolour eggless cake using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Tricolour eggless cake:
  1. Get 1 cup flour
  2. Take 1/2 cup cup sugar
  3. Take 1/2 cup cup milk powder
  4. Prepare 3/4 cup cup ghee/malai
  5. Take as needed Milk
  6. Make ready 1 tsp Baking powder
  7. Get 1/2 tsp Baking soda
  8. Make ready 2-3 drops vanila essence
  9. Make ready 2 drops colour :- orange and green
  10. Make ready as needed Some wipped cream

A zebra cake is a mixture of yellow and chocolate cake that, instead of being marbled, is poured into the pan in such a way so as to create stripes as you would see on a zebra. The zebra stripe effect is achieved by dropping alternating spoonfuls of batter into the pan. Eggless Steamed Tricolour Cassava Kuih, the bottom layer is original flavour, the middle green layer is pandan flavour, while the top brown layer is flavoure. HiI am Priyanka Welcome to our youtube channel Priyanka Kitchen ZoneAbout this video- Welcome to Priyanka kitchen Zone,In this Channel I share various kind.

Steps to make Tricolour eggless cake:
  1. Take a bowl add ghee, sugar and some milk mix it well.
  2. Take another bowl add maida, milk powder, baking powder, baking soda and sieve and mix it and the put some some dry ingredients into wet and mix well, add milk as per required consistancy
  3. Mix in cut and fold method.
  4. Take 2 bowl and transfer the cake better into 2 half half and add 2 food colour.
  5. Now take a cake tin and grease it with some oil and transfer the cake batter into it.
  6. Take a cooker and remove whistle and rubber from it, add salt in the base of cooker and put steel ring and then put cake tin on it.
  7. Bake both the orange and green coloured cake for 30min on slow flame.
  8. Now after 30 min. Check the cake with the help of tooth pick. If it comes clean that means it's done, if not then bake for another 5- 10 more minutes.
  9. After both coloured cake are done let them cool down completely and after that take a cake base and cut it into 2 layers.
  10. Take another coloured cake base and do the same process.
  11. Now take sugar syrup and sprinkle on the green coloured cake base and apply wipped cream now take another half green cake layer and repeat the process and then take orange colour cake base and repeat the same process.
  12. And after apply whipped cream in all side of the cake.
  13. Ready to serve and ENJOY!

Eggless Steamed Tricolour Cassava Kuih, the bottom layer is original flavour, the middle green layer is pandan flavour, while the top brown layer is flavoure. HiI am Priyanka Welcome to our youtube channel Priyanka Kitchen ZoneAbout this video- Welcome to Priyanka kitchen Zone,In this Channel I share various kind. I wanted to make a tricolor checkerboard cake. There was an idea for Valentine's Day theme on the box of the pan set and decided to do something like that. I have baked an eggless vanilla cake using cake mix few years back.

So that is going to wrap it up with this special food tricolour eggless cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!