Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, eggless rumless wheat flour plum cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instructions to make Eggless Rumless Wheat flour plum cake: Make sure to use the cream and milk at room temperature. Extract orange juice by grinding the oranges in grinder. Make sure there isn't single seed in the juice. Do not add water to this.
Eggless Rumless Wheat flour plum cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Eggless Rumless Wheat flour plum cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook eggless rumless wheat flour plum cake using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Rumless Wheat flour plum cake:
- Prepare 2 bowls wheat flour
- Take 3/4 th bowl cream (malai)
- Take 2 teaspoons ghee
- Take 3/4 th bowl milk
- Take Half teaspoon baking soda
- Take Half teaspoon baking powder
- Prepare 2-3 drops mix fruit essence
- Prepare 1 bowl sugar
- Make ready 2 inches cinnamon stick
- Make ready 4 cloves
- Make ready 3 oranges
- Get As Required Mixed dry berries
- Prepare 2 tablespoons sugar
- Prepare as required Almonds chopped for garnishing
- Take as required Black raisin chopped for garnishing
Eggless Rumless Wheat flour plum cake is something that I have loved my whole life. They are nice and they look wonderful. A Eggless Rumless Wheat Flour Plum Cake By Mitali Jain that's quick to prepare and super tasty too. Portion it into ramekins for quick toddler meals you can pull out of the freezer, or cook in.
Steps to make Eggless Rumless Wheat flour plum cake:
- Make sure to use the cream and milk at room temperature.
- Extract orange juice by grinding the oranges in grinder. Make sure there isn't single seed in the juice. Do not add water to this.
- Heat the orange juice along with 2 tablespoon sugar in a non-stick pan. Let it cool.
- Now soak all the berries in orange juice. I have used dried apricots, dates, raisins, black raisins.
- Let them soak for about 4 to 5 hours.
- Grind sugar along with cinnamon stick and clove. Now mix cream and sugar powder in a bowl. Whisk well.
- Add wheat flour, orange juice mixture, essence, baking powder and baking soda. Mix well by the whisk.
- Add milk to the mixture and whisk well. Make sure the batter is not too thick nor too liquid. Adjust milk accordingly.
- Preheat your oven at 180℃.
- Grease the mould. Pour the mixture in the mould. Top yhe mixture with chopped almonds and black raisins.
- Bake this at 200℃ for 20 minutes. After this bake at 180℃ for about 20 minutes or until it's baked properly. Prick the cake with the help of a toothpick.
- Ready to serve and ENJOY!
A Eggless Rumless Wheat Flour Plum Cake By Mitali Jain that's quick to prepare and super tasty too. Portion it into ramekins for quick toddler meals you can pull out of the freezer, or cook in. Try these plum today - we have an easy Eggless Rumless Wheat Flour Plum Cake By Mitali Jain for the family Eggless Rumless Wheat flour plum cake Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, eggless rumless wheat flour plum cake. One of my favorites food recipes.
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