Easy Tofu Chiffon Cake Made in a Rice Cooker
Easy Tofu Chiffon Cake Made in a Rice Cooker

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy tofu chiffon cake made in a rice cooker. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My wife wanted me to make chiffon cake, so I decided to make it the easy way in a rice cooker. If it's not done when the rice cooker finishes cooking, just turn it off and then switch "on" again. Instructions to make Easy Tofu Chiffon Cake Made in a Rice Cooker: Put the tofu into the inner pot of the rice cooker. You don't need to drain the tofu.

Easy Tofu Chiffon Cake Made in a Rice Cooker is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Easy Tofu Chiffon Cake Made in a Rice Cooker is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy tofu chiffon cake made in a rice cooker using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tofu Chiffon Cake Made in a Rice Cooker:
  1. Take 150 grams Silken tofu
  2. Make ready 2 Eggs
  3. Take 200 grams Pancake mix
  4. Get 100 ml Milk
  5. Make ready 30 grams Sugar
  6. Get 3 drops Vanilla extract (optional)

Set the pot in the rice. Quickly drain the tofu and place it in a bowl. Whisk the tofu until it's smooth and add egg, milk, vanilla essence, and honey. Slowly whisk in the pancake mix and when the batter is smooth, add it to the rice cooker inner pot.

Instructions to make Easy Tofu Chiffon Cake Made in a Rice Cooker:
  1. Put the tofu into the inner pot of the rice cooker. You don't need to drain the tofu.
  2. Stir the tofu with a whisk.
  3. Add the eggs, milk, and sugar.
  4. Mix well.
  5. Add the pancake mix and mix well. Finally, add a few drops of vanilla extract (optional).
  6. Set the pot in the rice cooker and push start.
  7. When a toothpick inserted into the center of the cake comes out clean, it's done.
  8. The cake comes out of the rice cooker pot easily.
  9. Ready to serve and ENJOY!

Whisk the tofu until it's smooth and add egg, milk, vanilla essence, and honey. Slowly whisk in the pancake mix and when the batter is smooth, add it to the rice cooker inner pot. Close the lid and select the [Slow Cook] function. Easy tofu chiffon cake made in a rice rice cooker orange cake foodgawker easy rice cooker anese cheesecake easy tofu chiffon cake made in a rice bake a cake in rice cooker. Easy Tofu Chiffon Cake Made In A Rice Cooker Recipe By Cookpad An.

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