Easy Molten Chocolate Cake with Pancake Mix and Chocolate
Easy Molten Chocolate Cake with Pancake Mix and Chocolate

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, easy molten chocolate cake with pancake mix and chocolate. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Molten Chocolate Cake with Pancake Mix and Chocolate is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Easy Molten Chocolate Cake with Pancake Mix and Chocolate is something that I’ve loved my entire life.

Made in the Microwave with Pancake Mix! Easy Molten Chocolate Cake with Pancake Mix and Chocolate step by step. Combine the ingredients in a bowl and mix with a whisk (this is instead of sifting ☆). Next, add the ingredients and mix with a whisk.

To get started with this recipe, we have to prepare a few components. You can cook easy molten chocolate cake with pancake mix and chocolate using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Molten Chocolate Cake with Pancake Mix and Chocolate:
  1. Take 100 grams ◎Pancake mix
  2. Get 2 tbsp ◎Pure cocoa powder
  3. Take 1 tbsp ◎Sugar
  4. Get 1 ○Egg
  5. Prepare 4 tbsp ○Milk
  6. Get 15 grams Melted butter
  7. Prepare 4 to 8 squares Chocolate

In large bowl, beat whole eggs and egg yolks with wire whisk or eggbeater until well blended. Easy, delicious and impressive desserts that can be frozen ahead of time! In the bowl of a stand mixer, add eggs, warm water w/ espresso powder, buttermilk, oil, and vanilla. Mix on medium speed until smooth.

Instructions to make Easy Molten Chocolate Cake with Pancake Mix and Chocolate:
  1. Melt the butter and preheat the oven to 180℃.
  2. Combine the ◎ ingredients in a bowl and mix with a whisk (this is instead of sifting ☆). Next, add the ○ ingredients and mix with a whisk.
  3. Add the melted butter and mix with the whisk until glossy.
  4. Line the muffin cups with paper cups and fill with half of the batter. Top with chocolate pieces (1 or 2 per cup).
  5. Top with the remaining batter and bake at 180℃ for 10 minutes.
  6. If using a bento cup, use a muffin pan that won't allow the cups to spread out too wide. You can also use pudding cups.
  7. If using sturdy paper muffin cups, you don't need to use a muffin or pudding pan.
  8. This is what it looks like when cut (with one piece of chocolate).
  9. By replacing the cocoa powder with milk cocoa powder, you can make the muffin on the right. The pancake mix makes it sweet, so children love it, too.
  10. Ready to serve and ENJOY!

In the bowl of a stand mixer, add eggs, warm water w/ espresso powder, buttermilk, oil, and vanilla. Mix on medium speed until smooth. Turn down speed to low and slowly add the dry ingredients to the wet mixture. Divide the mixture among the darioles or basins. I made this once for a family gathering and now everyone insists that it be at every gathering!

So that’s going to wrap this up for this exceptional food easy molten chocolate cake with pancake mix and chocolate recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!