Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy chocolate cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Butter paper; dust with cocoa powder, tapping out excess; set aside. In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Here's a super-easy, no-fuss, no-baking-skills-required rich and chocolatey chocolate cake that you can bake from scratch.
Easy chocolate cake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy chocolate cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook easy chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy chocolate cake:
- Prepare 200 grams dark or milk chocolate
- Take 100 grams flour
- Take 4 eggs
- Make ready 125 grams butter
- Take 200 grams powdered sugar
- Get 1 tbsp baking powder
This chocolate cake recipe is a true classic, resulting in a moist crumb with deep chocolate flavor. It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Add the brown sugar, white sugar, flour, cocoa powder, baking soda, baking powder and salt to a large mixing bowl and combine.
Steps to make Easy chocolate cake:
- Melt the chocolate then add the butter
- In a bowl.mix the eggs and the powdered sugar
- Add baking powder then flour
- Add the melted chocolate and the butter and mix well
- Bake it for 25 minutes at 180 °C.
- Ready to serve and ENJOY!
Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. Add the brown sugar, white sugar, flour, cocoa powder, baking soda, baking powder and salt to a large mixing bowl and combine. In another bowl add the eggs, milk, oil, and vanilla extract and whisk together. The chocolate flavor really develops over night, it is definitely best the next day. It has a rich chocolate flavor, with the perfect amount of sweetness.
So that’s going to wrap this up with this special food easy chocolate cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
