Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, microwave mug cake :). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Microwave mug cake :) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Microwave mug cake :) is something that I’ve loved my entire life.
Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. The microwave is a glorious invention for many reasons—but did you know you can use it to make cake, too? That's right, you can whip up an individual mug cake in just minutes. It's way faster than baking and decorating a cake , and you probably already have everything you need in your pantry!
To get started with this particular recipe, we must first prepare a few components. You can have microwave mug cake :) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Microwave mug cake :):
- Make ready Flour
- Make ready Sugar
- Get Baking powder
- Take cooking oil
- Take 1 Egg (Large)
- Prepare Milk
- Get you can add how much u want!!!
Add the graham cracker crumbs and stir to combine. Transfer half of the crumbs into another. Add flour, sugar, baking powder, and salt to a mug and stir together. Stir in milk, melted butter, and vanilla extract until smooth, being sure to scrape the bottom of the mug.
Instructions to make Microwave mug cake :):
- Mix the Dry ingredients together in a cup
- Add wet ingredients to dry ingredients
- Put in microwave for 2 min and 30 sec
- ENJOY!!! (I added powder sugar on top!)
- Ready to serve and ENJOY!
Add flour, sugar, baking powder, and salt to a mug and stir together. Stir in milk, melted butter, and vanilla extract until smooth, being sure to scrape the bottom of the mug. Get the recipe at The Kitchn. Layer crushed graham crackers, chocolate cake batter, and marshmallows in a mug, and microwave for a delicious twist on the campfire favorite. This light cake has just the right amount of lemon flavor.
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