Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cocoa sponge mug cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. Like, I threw it in the trash can and it was just one lumpy sponge thing. Try it if you want a cake that tastes like egg. The ingredients needed to cook Cocoa Sponge Mug Cake: You need SPOON of = soup poon.
Cocoa Sponge Mug Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Cocoa Sponge Mug Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cocoa sponge mug cake using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Sponge Mug Cake:
- Get SPOON = soup poon
- Make ready 4 FULL spoons of flour
- Prepare 4 spoons sugar
- Make ready 3 spoons vegetable oil
- Prepare 3 spoons milk
- Prepare 2-3 full spoons of cocoa at choice
- Make ready 1 egg
- Prepare 1 tsp baking powder
- Make ready optionals
- Make ready 1 FULL spoon of Nutella (mine)
- Get Vanilla,orange,chips…any topping you fancy
Whisk in the milk and vegetable oil until all ingredients are combined and batter has no clumps.. Pour batter into a microwave-safe mug. You want enough head space for the cake to rise without pouring over. Add the milk, vegetable oil, and vanilla and stir until smooth.
Instructions to make Cocoa Sponge Mug Cake:
- Mix dry ingredients in a mug
- Add egg, oil and milk
- Add nutella and mix
- You might want to warm up the nutella to make it easier to incorporate to the mixture. I didn't and still turned out yummy hehe
- 4 minutes in the microwave
- Enjoy
- Ready to serve and ENJOY!
You want enough head space for the cake to rise without pouring over. Add the milk, vegetable oil, and vanilla and stir until smooth. Use a damp paper towel to wipe excess off the sides of the mug. In a small bowl, combine the flour, sugar, baking powder, egg, milk, oil, salt, and almond extract. Divide batter between the two mugs.
So that is going to wrap it up for this special food cocoa sponge mug cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
