Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, microwave cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Microwave Cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Microwave Cake is something which I have loved my entire life.
Take note that you never use a metal baking pan for this microwave baking. Use a shallow dish for the best results. The cake will bubble and puff in the microwave just as it would in the oven. Bake an entire cake in the microwave for a birthday or party, or make fun personal cakes in a coffee mug for a great after dinner desert.
To begin with this particular recipe, we have to prepare a few components. You can cook microwave cake using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Microwave Cake:
- Get 3 tablespoon butter/ margarine
- Make ready 3 tablespoon sugar/ brown sugar (you can add more if you like sweet)
- Make ready 4 tablespoon milk
- Get 1 egg
- Make ready 8 tablespoon wheat flour
- Make ready 1/4 teaspoon baking powder
- Make ready pinch salt (I don't use it, since I use saltened margarine)
The microwave is a glorious invention for many reasons—but did you know you can use it to make cake, too? That's right, you can whip up an individual mug cake in just minutes. It's way faster than baking and decorating a cake, and you probably already have everything you need in your pantry! If you haven't tried a mug cake recipe yet, then.
Steps to make Microwave Cake:
- Beat butter/ margarine and sugar until soft
- Mix well milk and egg in another bowl
- Pour the milk mixture into the softened butter/ margarine mixture, stir well.
- Sieve wheat flour and baking powder and salt into the mixture. Stir well
- Prepare bowl or any microwaveable tray, grease with cooking oil and put baking paper. Pour the batter into
- Bake in high mode for 5 mins (I bake for 2 mins-2mins-1min), until the cake is fully cooked (stab with skewer stick. If it came out clear, means your cake is done).
- Serve the cake after cooled down ±7 mins
- Ready to serve and ENJOY!
It's way faster than baking and decorating a cake, and you probably already have everything you need in your pantry! If you haven't tried a mug cake recipe yet, then. Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract. Microwave Vanilla Cake is the easiest no egg vanilla cake that's moist and tender and perfect for sprinkles. A quick birthday surprise for your roommate!
So that is going to wrap it up with this exceptional food microwave cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
