Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 5 minute chocolate mug cake (eggless). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
5 minute Chocolate mug cake (Eggless) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. 5 minute Chocolate mug cake (Eggless) is something which I have loved my entire life.
Mix all the dry ingredients in the mug. Now mix all the wet ingredients. Mix thoroughly so that there are no lumps. Perfect for odd hour chocolate cake cravings!
To get started with this recipe, we have to first prepare a few ingredients. You can cook 5 minute chocolate mug cake (eggless) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 5 minute Chocolate mug cake (Eggless):
- Take 1 tbsp butter
- Make ready 2 tbsp cocoa powder/ 1 tbsp chocolate chips
- Prepare 2-3 tbsp granulated sugar, to taste
- Get 3 tbsp milk
- Take 3 tbsp all purpose flour
- Prepare 1/4 tsp baking powder
- Prepare 1/8 tsp salt
- Get Chocolate syrup, for serving (optional)
In a microwave safe mug, mix together the flour, cocoa powder, baking powder, sugar and salt. Add in the milk and oil, and whisk together until fully incorporated. If not, continue to microwave in thirty second intervals. This easy chocolate mug cake is made with flaked almonds and no egg.
Instructions to make 5 minute Chocolate mug cake (Eggless):
- In a mug, melt the butter. (If using chocolate chips, melt it with the butter and do everything else the same but omit the cocoa powder.)
- Add in the cocoa powder to the hot butter and mix with a fork till there are no more lumps. (This is called blooming and is done to intensify the flavour of the cocoa powder.)
- Next, add in the sugar and mix again then the milk. Mix everything together.
- Add in the dry ingredients and mix thoroughly till everything is well combined and a smooth batter forms.
- Microwave the mug cake for about a minute or at most 1 minute 10 seconds, depending on how fudgy you like it.
- Serve warm with or without chocolate syrup. My previous mug cake can be cooled and frosted and still tastes amazing but this one is best eaten warm. Enjoy!
- Ready to serve and ENJOY!
If not, continue to microwave in thirty second intervals. This easy chocolate mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with ice cream or whipped cream. Now whisk in the liquid and dry ingredients together.
So that is going to wrap this up for this special food 5 minute chocolate mug cake (eggless) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
