Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jaggery cake with leftover bread slices(edges or upper slices). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Bread pudding is far beyond a little cubed stale bread, however. Sprinkle a few pieces of pineapple and roll. Heat butter in a non-stick pan, dip the rolls in the egg mixture and add to the pan and shallow-fry till golden. Davi lives with his dad, step-mom and three siblings in a tidy one-room house in the Santa Luzia favela, a slum at the edge of the largest garbage dump in Latin America.
Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Take 8-10 Leftover bread Slices
- Take 1 1/2 cup Jaggery/ shakar
- Get 3/4 cup Butter
- Get 3/4 cup Curd
- Make ready 1/2 tsp Baking powder
- Take 1 tsp Baking soda
- Prepare 1/2 tsp Cinnamon powder
- Take 1/2 tsp Ginger powder
- Get 1 tsp Vanilla Essence
- Prepare As needed Fruits & Nuts..
- Make ready 1/2 cup Nuts (walnuts, almonds etc)
- Get 1 cup Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews)
- Prepare As needed Fruit Juice (Mixed Fruit)
Arrange the rye bread slices on a serving platter. Take potatoes in a mixing bowl, add carrots, beetroot, salt, red chilli powder and chaat masala and mix well. Cook until potato are nicely done. Drizzle some more honey-mustard mixture on top, bring the two edges together.
Steps to make Jaggery Cake with leftover bread Slices(Edges or upper slices):
- Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater.
- Soak all dried fruits in fruit juice for two hours.
- Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
- Again Mash the bread mixture.
- Add both ingredients to form a thick batter. Add little milk, if batter gets too thick.
- Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture.
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. Once cool, cut into desired pcs and serve.
- Ready to serve and ENJOY!
Cook until potato are nicely done. Drizzle some more honey-mustard mixture on top, bring the two edges together. Preparation Put the flour, butter, sugar, vanilla and egg yolk in a food processor. Take chicken mince in a bowl, add chilli flakes, mixed herbs, garlic paste, salt, black pepper powder and mix. Add egg and bread crumbs and mix well.
So that’s going to wrap it up for this special food jaggery cake with leftover bread slices(edges or upper slices) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
