Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, plum cake merry christmas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Plum cake merry christmas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Plum cake merry christmas is something that I have loved my whole life. They’re nice and they look fantastic.
Christmas Plum Cake -How to make the best non-alcoholic plum cake. Oh the weather outside is frightful,But the fire is so delightful, And since we've no place to go, Let It Snow! Let it snow! - Dean Martin For all Keralites, no Christmas complete is complete without a Plum Cake / Christmas Fruit Cake. Today I am sharing the recipe of this wonderful cake recipe.
To begin with this recipe, we must first prepare a few components. You can have plum cake merry christmas using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Plum cake merry christmas:
- Take 1 cup raisins
- Prepare 1 cup dried apricots chopped
- Prepare 1 cup figs chopped
- Get 1/2 cup dried ginger chopped
- Get 1/2 cup candied orange peel chopped
- Get 3/4 cup Brandy
- Get 380 gms flour
- Make ready 225 gms butter melted
- Take 1.5 tsps baking powder
- Prepare 1 tsp ground cinnamon
- Take 1/2 tsp salt
- Make ready 300 gms breakfast sugar
- Prepare 4 large egg
- Get 150 gms packed brown sugar
- Prepare 2 tbsp molasses
- Prepare 1 tbsp vanilla extract
- Make ready 1 cup toasted walnuts
- Take 1/2 cup of apricot jam
- Take 1/2 cup of warm water
But far away from parents and now as a parent ,I felt the necessity of baking this cake now. It was a real sweet one to impress everyone. Add oil, both the sugars, cinnamon, nutmeg, vanilla and honey to the beaten eggs and whisk until combined. No need for the sugars to dissolve.
Instructions to make Plum cake merry christmas:
- Stir together dried fruit, candied ginger, candied orange peel and brandy. Keep overnight.
- Preheat oven to 180 degrees C. Butter two 9/5 inch loaf tins. Line them with butter paper. In a bowl mix dry ingredients. Flour, baking powder, spices and salt. In a mixer beat butter and both the sugars until smooth. Mix eggs one at a time followed by molasses and vanilla. Gradually add the flour mixture. Mix till smooth. Add the fruit mixture and walnuts.
- Divide the batter between the two tins. Bake for 1 hour and 35 minutes or till the tester comes out clean. Remove from oven and brush the top with more liquor. Remove and place on a wired rack. Heat the jam and water till smooth and glaze the top of the warmed cake.
- Important tips You can boil the dried fruit and candied fruit, strain and use immediately if running low on time. Brandy can be substituted with any other dark rum or orange flavoured liqueur. Use the best quality dried fruits available. Unglazed cakes can be shrink-wrapped and stored for up to one month in the fridge.
- Ready to serve and ENJOY!
Add oil, both the sugars, cinnamon, nutmeg, vanilla and honey to the beaten eggs and whisk until combined. No need for the sugars to dissolve. Now fold in the flour and fruit mixture to the egg mixture and with a spatula until all are combined well. Gently transfer the mixture into the greased pan and level the top with the spatula. Ferns N Petals Special Plum Cake with Merry Christmas Greeting Card & Merry Christmas Greeting Card for Christmas
So that is going to wrap it up with this special food plum cake merry christmas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!