Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, jackfruit cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Jackfruit, a massive fruit from Asia, hides pockets of vibrant yellow flesh that taste kinda like Juicy Fruit gum. By using it in an upside-down cake, Maneet Chauhan, chef of Chauhan Ale & Masala. Sieve flour and baking powder together. Separate egg yolks and white, beat the egg whites till stiff.
Jackfruit Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Jackfruit Cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have jackfruit cake using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jackfruit Cake:
- Get 80 g cake flour
- Make ready 50 g Jackfruit puree
- Prepare 30 g Jackfruit
- Make ready 2 large egg
- Take 50 g granule sugar
- Prepare 50 g margarine
- Get 1/2 tsp cake emulsifier
Put the jackfruit and water into a microwave dish. Allow to cool and grind into a smooth paste. Grease a loaf pan - I used a disposable one. Beat butter and sugar till soft and fluffy.
Instructions to make Jackfruit Cake:
- Prepare the ingredients. Mix eggs, sugar and cake emulsifier for about 10 minutes until white and soft peak.
- Add and shift cake flour. Mix it for 1 minute. Then add jacfruit puree and mix it with folding technique. Don't over mix it.
- Melt margarine and put it into the batter while it's warm. Fold the batter until no margarine left on the bottom of batter.
- Preheat oven on 170°C. Cut Jackfuit to small dice (1x1 cm) and cover it with flour. Thinly spread margarine over the cake mold and give some flour or put baking sheet on your cake mold (I use 25x10x4). Pour the batter into cake mold, then sprinkle the jackfruit on top of batter. Bake for 30 minutes.
- Jackfruit cake is ready to serve with your favorite tea or coffee ✨
- Ready to serve and ENJOY!
Grease a loaf pan - I used a disposable one. Beat butter and sugar till soft and fluffy. Beat eggs, one at a time till combined. Jackfruit cake takes me back to my childhood. We spent every summer vacation at my aaji's house in Goa.
So that’s going to wrap it up for this special food jackfruit cake recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
