LIVER BAKE WITH VEGGIES
LIVER BAKE WITH VEGGIES

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, liver bake with veggies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

LIVER BAKE WITH VEGGIES is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. LIVER BAKE WITH VEGGIES is something that I’ve loved my entire life. They are nice and they look fantastic.

Peel liver from foil (cooked liver is easy to remove). Grind vegetables and liver through a meat grinder. If the mass is dry, you can add a little broth. When hot it makes a tasty casserole, but when cold it makes an absolutely dietary pâté.

To begin with this particular recipe, we must prepare a few ingredients. You can have liver bake with veggies using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make LIVER BAKE WITH VEGGIES:
  1. Take 1 red pepper, seeded and diced
  2. Get 4 extra-large eggs beaten
  3. Get 3 large carrots, cleaned and cut into strips
  4. Make ready 4 potatoes, skinned and diced
  5. Prepare 10 ml lemon juice (2tsp)
  6. Take 10 ml nutmeg (2tsp)
  7. Make ready 1 dash salt and pepper
  8. Get 750 grams lamb liver
  9. Get 1 cake flour for coating
  10. Make ready 50 ml milk
  11. Take 250 grams bacon
  12. Make ready 1 onion, sliced into rings

Place the bacon strips on top of the liver. Next, add the potatoes and carrots. Vegan Quinoa, Spinach, and Mushroom Stuffed Acorn Squash Yummly. carrots. Drain milk from liver, and coat slices in the flour mixture.

Steps to make LIVER BAKE WITH VEGGIES:
  1. Preheat the oven to 180°C. Spray a large oven-proof dish with non-stick spray. Clean the livers, remove the membrane and any hard tubes. Dice and season well with salt and pepper.
  2. Sprinkle with flour and fry in heated oil until brown but still slightly pink inside. Tranfer into the prepared baking dish and ser aside. Fry bacon until crisp and golden brown.
  3. Dice and set aside. Heat oil in a fairly large pan and saute the onion and red pepper until just tender. Add the carrots and potatoes and continue frying until the veg are tender but not soft. Add bacon and season with lemon juice, nutmag, salt and pepper. Spoon the veg mixture over the liver and mix lightly. Beat the eggs and milk until well blended and pour over the liver.
  4. Bake for about 30-40 minutes or until done. Serve immediately . Serves 6.
  5. Ready to serve and ENJOY!

Vegan Quinoa, Spinach, and Mushroom Stuffed Acorn Squash Yummly. carrots. Drain milk from liver, and coat slices in the flour mixture. When the butter has melted, turn the heat up to medium-high, and place the coated liver slices in the pan. Cook until nice and brown on the bottom. Turn, and cook on the other side until browned.

So that’s going to wrap it up for this special food liver bake with veggies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!