Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana sheet cake and smoothie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Great recipe for Banana sheet cake and Smoothie. Is a Tray Bake and the Smoothie drink makes the meal into a Breakfast. This sheet pan Banana Cake is the best combination of a cake, banana bread, and chocolate chip cookies all rolled into one! Great for breakfast, brunch, or dessert with a glass of milk or cup of coffee.
Banana sheet cake and Smoothie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Banana sheet cake and Smoothie is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have banana sheet cake and smoothie using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana sheet cake and Smoothie:
- Get Banana Cake
- Take 3 ripe bananas
- Get 340 g/12oz/1 1/2 cups caster/superfine sugar
- Prepare 340 g/12oz/2 sticks 6 tbsp butter, marg. will do
- Prepare 6 eggs
- Prepare 2 tsp/10ml ground cinnamon
- Make ready 175 ml/6fl oz/ 3/4 cup low-fat Greek/ US strained plain yogurt
- Prepare 400 g/14oz/scant 3 cups self-raising/self-rising flour, sifted
- Take 170 g/6oz sultanas/golden raisins
- Make ready 30 g/1oz/ 1/3 cup porridge/rolled oats
- Take 1 tbsp/15ml caster/superfine sugar
- Prepare 1 tsp/5ml mixed/apple pie spice (I used Cinnamon)
- Prepare For Smoothie
- Take 7 ice cubes
- Get 1/4 cup milk/60ml (might need 120ml)
- Get 8 big Strawberries
- Take 2 bananas
Combine the flour, baking powder, baking soda, salt and cinnamon in a mixing bowl. *In the bowl of an electric mixer, beat together the banana, sugar, vegetable oil and eggs until combined. Combine shortening, sugar, eggs, and buttermilk. Combine dry ingredients and add to creamed mixture. In a small bowl, combine flour, baking soda and salt.
Instructions to make Banana sheet cake and Smoothie:
- Preheat the oven to 180 oC/350 oF/Gas 4.Crush the bananas with a fork until they are soft. To prepare the sponge, whisk together the caster sugar, butter and banana in a mixing bowl using a mixer or whisk until light and creamy. Add the eggs and whisk again.
- Fold in the ground cinnamon, yogurt and sifted flour. Fold in the sultanas and pour the batter into the lined tin and level with a spatula.
- Mix together the oats, caster sugar and mixed spice and sprinkle over the top of the cake.
- Bake in a preheated oven for 35 - 40 minutes until the cake is firm and springs back to your touch. Remove from the oven and leave to cool for a few minutes, then turn out on to a rack to cool completely.
- When you are ready to serve, cut the cake into 24 slices. This cake will keep for up to 3 days in an airtight container.
- For the strawberry and banana Smoothie just blend the ingredients together in a Nutri Ninja Blender.Too fill 2 Plastic Bottles with Lids with need a Punnet of Strawberries and 6 bananas, just empty blendings in a large mixing bowl and then ladle homemade Smoothie into the Plastic Bottles. Put Lids on and store in the Fridge.
- Ready to serve and ENJOY!
Combine dry ingredients and add to creamed mixture. In a small bowl, combine flour, baking soda and salt. Using an electric mixer on medium speed, cream butter, sugar and brown sugar until light and fluffy. Beat in eggs one at a time and then add vanilla extract. Beat in the eggs one at a time.
So that is going to wrap it up with this special food banana sheet cake and smoothie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
