Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coffee banana walnut cake without oven. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Coffee Banana Walnut Cake Without Oven is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Coffee Banana Walnut Cake Without Oven is something that I have loved my entire life.
Coffee Banana Walnut Cake Without Oven instructions. For Baking Without Oven: take deep thick vessel spread salt. Place ring/ rack in the middle close the lid. Keep it on medium flame to get pre heated.
To begin with this particular recipe, we must prepare a few ingredients. You can cook coffee banana walnut cake without oven using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Banana Walnut Cake Without Oven:
- Take 1 cup all purpose flour
- Prepare 1 tsp Baking Powder
- Get 1/2 tsp Baking soda
- Take 1/2 cup oil
- Make ready 1/4 cup sugar
- Make ready 3 ripe yellow bananas (normal bananas also can be used)
- Get 1/2 cup dark coffee water
- Prepare 1/2 cup Milk
- Prepare 1/2 cup walnut
- Prepare 2 tsp raisins
- Get 3-4 drops vanilla essence
- Take For Baking Without Oven
- Get 1 deep thick bottom vessel
- Make ready 2 cup salt
- Make ready 1 rack/ ring
- Get 1 rectangular cake tin
- Make ready as needed Butter paper
- Make ready 1/4 tsp ghee
Purée banana pulp in a blender to smooth paste. Using the food processor (or a knife), blitz (or chop) toasted walnuts until finely ground/ chopped. In a bowl of an electric mixer, mix together the ground walnuts, sugar, flour, and baking soda. Combine the smashed bananas with the sour cream, eggs and vanilla extract, set aside.
Instructions to make Coffee Banana Walnut Cake Without Oven:
- For Baking Without Oven: take deep thick vessel spread salt. Place ring/ rack in the middle close the lid. Keep it on medium flame to get pre heated. Take cake tin place butter paper in and grease it with ghee and keep a side.
- In a mixing bowl take chopped bananas, add coffee water, milk and blend it. Blend in such a way that the banana chunks should remain.
- In another bowl add oil sugar blend it.
- In another mixing bowl add flour, Baking Powder, Baking soda. Mix it all well
- Now add oil sugar mix, banana coffee milk mix and vanilla essence.
- Whisk it properly. Add walnuts and raisins whisk it again. Pour into the greased cake tin.
- Tap it properly and put some raisins and walnut on the top. Place the tin in preheated vessel. Close the lid and bake it on medium flame for 30-40 min.
- After 30 min check it with toothpick. If it comes out clear then cake is done. If not close the lid and bake it 10 more min. Off the gas. Take out the tin and let get cool. Take it out on rack.
- See the colour and texture and pluffyness of the cake. Enjoy with friends and family.
- Ready to serve and ENJOY!
In a bowl of an electric mixer, mix together the ground walnuts, sugar, flour, and baking soda. Combine the smashed bananas with the sour cream, eggs and vanilla extract, set aside. In a mixing bowl, combine the flour, sugar, baking soda, baking powder and salt. Mix the dry ingredients on low speed to distribute the salt and leavening. Banana Walnut Cake is a ridiculously easy one layer ultra moist cake loaded with flavor and topped with a rich cream cheese frosting.
So that is going to wrap this up with this exceptional food coffee banana walnut cake without oven recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
