Deep fried soya bean cake Indonesia style(mendoan)
Deep fried soya bean cake Indonesia style(mendoan)

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, deep fried soya bean cake indonesia style(mendoan). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tempeh mendoan is a variety of fried tempeh that hails from Purwokerto. Thin slices of tempeh—fermented soybean product—are dipped in batter that is enriched with ground coriander, sliced scallions, and garlic before they are deep-fried. This tempeh variety is only shortly fried, creating a crispy outer layer, while the tempeh remains soft and juicy. Follow my recipe to cook tempeh mendoan to snack on any time you like!

Deep fried soya bean cake Indonesia style(mendoan) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Deep fried soya bean cake Indonesia style(mendoan) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have deep fried soya bean cake indonesia style(mendoan) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deep fried soya bean cake Indonesia style(mendoan):
  1. Make ready 400 gr soya bean cake cut into thin sliced
  2. Prepare 120 gr all purpose flour
  3. Prepare 20 gr rice flour
  4. Prepare 2 stalks spring onion chop finely
  5. Take 1/2 piece egg
  6. Take 1/4 sdt turmeric powder
  7. Get 1/4 salt
  8. Get 1/4 sdt pepper
  9. Make ready 200 ml water
  10. Prepare 400 ml oil for deep fried

Deep fried chicken wonton served with sweet and sour sauce. Soybean cake deep fried in Javanese batter served with spicy and sweet soy sauce. Deep-fried chicken wontons served with sweet and sour sauce. Deep-fried soybean cake in Javanese batter served with spicy and sweet soy sauce.

Steps to make Deep fried soya bean cake Indonesia style(mendoan):
  1. All purpose flour,rice flour, yellow ginger powder, pepper,salt,water mix well then add spring onion,eggs mix well
  2. Then add in the soya bean cake.heat up the oil after boiling add in the soya bean cake
  3. Deep fried until golden brown ready to serve Notes:if you want to see how to made step by step u can watch it at my YouTube channel Ruth Kitchen 1284
  4. Ready to serve and ENJOY!

Deep-fried chicken wontons served with sweet and sour sauce. Deep-fried soybean cake in Javanese batter served with spicy and sweet soy sauce. Deep-fried Dutch-Indonesian breaded egg rolls stuffed with chicken ragout served with spicy peanut sauce. Indonesian-style warm salad with tofu, eggs, and. The batter is made of rice flour, salt, eggs, and coconut milk.

So that is going to wrap this up with this exceptional food deep fried soya bean cake indonesia style(mendoan) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!